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denvemosc46

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  1. A while back I never needed it. Then all of a sudden I did. Then not aga 192.168.0.1 in. That was 2-5 years ago. What’s the deal these days. Anyone recently extend a tourist router login visa or exempt? Bonus if in Chiang mai issue got solved!
  2. First off, this isn't purely scotch related but Scotchit is the only alcohol related sub I subscribe to so I wanted to post here. Anyway. I was looking at a thread earlier about a redditor whose roommate has liver failure and had a ton of empty vodka bottles, which got me curious about liver failure and alcohol consumption etc. What I found was several different sites quoting that 14 drinks a week (for men) is the moderate level of drinking and any more than that puts you "at risk". I thought about it and I'm pretty sure most people I know are in the "at risk" category. I'm 30, most of my friends and coworkers are roughly the same age. Anyone else feel like this is the case? A beer or glass of wine with dinner during the week, that's 4 or 5 drinks. A drink at the end of the day after a hard day of work (a neat scotch or a glass of red wine after you put the kids to bed and you snuggle up on the couch with your spouse), maybe 2 or 3 days a week. That's up to 6-8 so far. Then on the weekend, Friday night you go out to dinner with your spouse and split a bottle of wine. That's 2 or 3 glasses depending on who drinks more between the two of you (we'll say you did the 2). We're up to 8-10 drinks so far. Maybe after dinner you and your sp showbox ouse grab a few drinks at a speed test cocktail lounge. That's 2 more drinks (4 for the night) and up to 10-12 drinks for the week. Then Saturday night you throw a party or go to the bar with friends. If you drink more than 2-4 drinks at this point, you are "at risk". And in all that time, the most you drank at any o
  3. A while back I never needed it. Then all of a sudden I did. Then not again. That was 2-5 years ago. What’s the deal these days. Anyone recently extend a tourist visa or exempt? Bonus if in Chiang mai
  4. First off, this isn't purely scotch related but Scotchit is the only alcohol related sub I subscribe to so I wanted to post here. Anyway. I was looking at a thread earlier about a redditor whose roommate has liver failure and had a ton of empty vodka bottles, which got me curious about liver failure and alcohol consumption etc. What I found was several different sites quoting that 14 drinks a week (for men) is the moderate level of drinking and any more than that puts you "at risk". I thought about it and I'm pretty sure most people I know are in the "at risk" category. I'm 30, most of my friends and coworkers are roughly the same age. Anyone else feel like this is the case? A beer or glass of wine with dinner during the week, that's 4 or 5 drinks. A drink at the end of the day after a hard day of work (a neat scotch or a glass of red wine after you put the kids to bed and you snuggle up on the couch with your spouse), maybe 2 or 3 days a week. That's up to 6-8 so far. Then on the weekend, Friday night you go out to dinner with your spouse and split a bottle of wine. That's 2 or 3 glasses depending on who drinks more between the two of you (we'll say you did the 2). We're up to 8-10 drinks so far. Maybe after dinner you and your spouse grab a few drinks at a cocktail lounge. That's 2 more drinks (4 for the night) and up to 10-12 drinks for the week. Then Saturday night you throw a party or go to the bar with friends. If you drink more than 2-4 drinks at this point, you are "at risk". And in all that time, the most you drank at any o
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