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yekuti

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Posts posted by yekuti

  1. <br />I followed all the steps then licked the bowl clean afterwards like usual. Now I've burnt the roof of my mouth and on my way to hospital. Thanks for that....<br />
    <br /><br /><br />

    Sorry to hear that but remember to cool it until its fine to eat.

    Good luck.

  2. 16 ounces pasta (or less, to suit your needs)

    Water to cover

    Salt to taste

    Put pasta in a 2- or 3-quart microwave-safe container, breaking long pasta to fit if necessary. Cover with water by at least 1 inch. Add salt. Cover bowl, and microwave on HIGH for 10 minutes, stirring halfway through cooking. Drain the pasta and use immediately.

    If pasta must sit before using, toss it with a small amount of cooking oil or butter to prevent sticking. If you are making pasta salad, rinse pasta with cool water, then add vegetables and dressing.

    Makes 4 servings.

  3. Hey guys imma newbie who is crazy about microwave foods...Wanna make more pals here,plz be nice~:D

    Below is a microwave recipe that i wanna share with y'all! delicious n simple,hope u enjoy it~

    2 cups granulated sugar

    2 cups firmly packed brown sugar

    3/4 cup butter

    1 cup canned evaporated milk

    1 teaspoon vanilla extract

    3/4 cup all-purpose flour

    1 cup dark or milk chocolate chips and/or 1/2 cup

    peanut butter and/or 1/2 cup chopped nuts of choice

    Mix first 5 ingredients together in large microwave-safe bowl. Microwave on HIGH for 15 minutes. Remove from microwave and quickly, while hot, beat in vanilla extract and flour. Add remaining ingredients. Mix well and quickly before the mixture cools. Pour into a well greased pan. Refrigerate.

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