samuisavedme

I saw the post on getting the ingredients for Dahl. You can find everything easily enough...but why cook when you can eat out! When you eat out, you don't have to wash the dishes!

If you make it down to Koh Samui there is a great Indian Restaurant that opened with two types of Dahl (my favorite) They do a yellow one and a black one! They both rock!

The place is called Kush. It is hard to find but cool place tucked behind the Laemdin (?) markets.

massaman chicken!

I have been hearing about this resource for years but never go around to using it. I hope my posts will be helpful as I have been on the island for a long time and know all the gossip!