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Backwoods

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Posts posted by Backwoods

  1. the best in thailand comes from THE PON-YANG-KHAM meat co-operative,they have outlets throughout thailand.

    nice shop in rangsit.whole rib-eye around 600bht.kilo.sirlion 695bht.whole 665bht.sirlion rump [for roasting] 350bht.kilo.

    if you place a decent order they will deliver.

    contact 0868596865 042-756126.

    " Then the cuts are delivered to retail customers and the two cooperatives outlets, in Rangsit and in Sukhumvit Soi 33 -35“

    That's mean that they're also supplying Thai-French people, where the price presumably

    double and triple it self,,, the prices showing on their website are from 2009, let's hope

    they haven't moved up much....

    i buy in bulk 20kilo's + or whole sirlions,ribs,top,bottom round and cut it myself.the one time i got it from rangsit didnt buy much about 5,000bht.worth and they cut it,no discount.that address 33soi sukhumvit sounds like villa market to me not a butchery.

    Steaks I bought there were shrink wrapped for me, but had Villas price stickers, but were a lot cheaper than in the Villa and were cut for me in font of me!

  2. Cop gave us a ticket for being jacked up to high, never measured anything, and couldn't tell us what the law was, just charged 400 TB fine and we didn't pay it right there he was going to keep license. This is bullshit. Now I do have a 6 inch lift on a Vigo and Cooper 285/75/16 on it. It is in this months Off Road's magazines as dress out truck!

  3. Finally went to Caroline Cheese and found out they stopped retailing Colby cheese. I bout a block off of them and had to pick it up, and now have over 7 lbs of colby, cut down and bagged in zip locks, they placed in big freezer bags.

  4. Thai dog vary so much its crazy! I have a litter of Yorkies at 15000TH ea and haven't had only one call, normally they are calling for months. I breed yorkies and Huskies, and the huskies go at 15000TH No problem, and even though all mine are registered. a lot of thais don't care about papers unless they are going to show them. This litter of yorkies, I don't care if anyone calls, I'll just keep all 4!!

    post-105946-0-75697500-1433558344_thumb.

  5. Couple of tackle stores in Rangsit area that are really well stocked, I love using 4 and 8lb test in local ponds for talapia and catfish. Just got to watch the cats as they stretch your line quite a bit. I am using ultralight reels and 7ft med light rods and having a ball!

  6. We were sold 2 puppies, supposedly yorkies, with papers from KCoT,, they looked a little pointed in the face, but I have seen this before, They were at 7 weeks. We now have, I'm sure a cross looks like palmerainion and yorkie. Is there a recourse for getting a refund for high fee paid for a registered puppy. When we got puppies, pen next to it had adult yorkies, so we lowered our guard. What to do??

  7. Must use 2 boxes of cake mix, one MUST Be Angel Food, the other can use any flavoryou choose I used chocolate fudge. Mix both boxes in a 1 gallon ziplock bag and shake good. Using a small coffee cup or a small bowl, use 3 tablespoons of cake mixure, 2 Tablespoons waters, and put in microwave for 1 minute, Done, and now you have a lot of premix for future snacks, enjoy this little trick I stumbled on!

    • Like 1
  8. ^^^^^^,

    the wrong location can kill a business, yet again two words spring to mind, Chocloate Ville, located in the ass end of nowhere in Bkk, yet the masses flock there in their droves.

    I wish you well in your venture, I am waiting to eat your products.

    Sorry to say have seen it all before, on these 3 years leases, the landowner gives a sweet deal to get you in.

    Then kicks you out and tries to copy your business.

    Best of luck.

    There is or used to be a place in Bangkok called the Great American Rib. As much as I like smoked BBQ, I refuse to eat there because I think the food is way overpriced (yes, I can afford it, but that is not the point). The menu is also confused with both smoked BBQ and Mexican items. And no beef brisket or sausage is served. The best smoked BBQ places that I have ever eaten at have the following characteristics: the menu is very simple, the interior is very simple, the owners focus on doing a few things the right way, the portions are large, and the prices are reasonable. Now I am hungry for a combination beef brisket and sausage sandwich! Thais might actually like smoked chicken/sausage/ribs with the right sauce (e.g. tamarin sauce). I think you will have to attract Thais to make a profit.

    Great American Ribs was on the high side of price, but their pulled pork sanwiches were as good as any I got back in NC, wife loved the chili with its big beef chunks, and their ribs were grat, soft and full of flavor, and their sauce, just needed a kick of heat to make it better. The Nachos were woth us driving for a treat on thos e lazy days. My opinion would be they were great and have no idea why they closed. I lived in NC for the last 16 years before comming here, and would kill for some good pulled pork and vinegar based sauce, but my ribs I love hot as hell, some hushpuppies, cole slaw and Ice tea, thats a meal!!
    • Like 2
  9.  

    Old El Paso brand jalapenos are in Tops and Foodland.  A poster named Kikoman claimed to grow them, here.  But he disappeared  off the board around the time of the coup.

      Can find lot of jarred peppers, just looking for raw peppers for stuffing with cheese and sausage, then freezing.
    Kings project stores said not sure when they will get them again due to season, Villa usually has import, cannot even get them!
  10. Looking for anyone who knows or grows Japaleno peppers? Looking for 3-5 kilos and can' find any in usual places in Bankcock. I stuff and freeze for later use, but now need some for a party and looking Bangkok, or having shipped from elsewhere!
  11. I want Twizzlers!!!

    I have several items imported every couple months and though expensive, I love the pull and peel twizzlers in strawberry, cherry, and cinnomon. I have learned if you can't find it here, pay the toll and Amazon the hell out of it!

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