Huckenfell Posted April 15, 2019 Author Share Posted April 15, 2019 19 hours ago, khunPer said: They actually sell Okay susages in Makro, including veal susages...???? They used to be ok when they had English Porks but now only sell Cumbrian Sausages which are far to 'herbie' for mw to enjoy. Link to comment Share on other sites More sharing options...
Huckenfell Posted April 15, 2019 Author Share Posted April 15, 2019 19 hours ago, wgdanson said: And burgers, and mango chutney, and jam, and ........... NO ! just Pickled Onions. Link to comment Share on other sites More sharing options...
Huckenfell Posted April 15, 2019 Author Share Posted April 15, 2019 5 minutes ago, Huckenfell said: They used to be ok when they had English Porks but now only sell Cumbrian Sausages which are far to 'herbie' for mw to enjoy. Sorry meant Cumberland sausages , too many herbs spoil them. Link to comment Share on other sites More sharing options...
Huckenfell Posted April 15, 2019 Author Share Posted April 15, 2019 12 hours ago, Snow Leopard said: You can order online and they ship to Samui. But seeing as you know everything I bet you already knew that. TGM ok for Thai palette but not for me. Link to comment Share on other sites More sharing options...
Huckenfell Posted April 15, 2019 Author Share Posted April 15, 2019 19 hours ago, essox essox said: try manstons products if they have them there Never heard of them. Link to comment Share on other sites More sharing options...
pikao Posted April 15, 2019 Share Posted April 15, 2019 There is an English guy here on Koh Phangan who started to make sausages as a hobby. Very good. Could be a Cumberland type of sausage?? I don´t know. The texture is more coarse than for example a Bratwurst and it comes in a natural casing. Apparently he sells them, as I ate it in a French restaurant close to where I live. I don´t know the Englishman but if you are interrested you could call the owner of "Nai Suan Restaurant" (google it). His name is Hans (German name, but he is French) and ask him. I also could ask him, in case 1 Link to comment Share on other sites More sharing options...
evadgib Posted April 17, 2019 Share Posted April 17, 2019 On 4/15/2019 at 3:06 PM, pikao said: There is an English guy here on Koh Phangan who started to make sausages as a hobby. Very good. Could be a Cumberland type of sausage?? I don´t know. The texture is more coarse than for example a Bratwurst and it comes in a natural casing. Apparently he sells them, as I ate it in a French restaurant close to where I live. I don´t know the Englishman but if you are interrested you could call the owner of "Nai Suan Restaurant" (google it). His name is Hans (German name, but he is French) and ask him. I also could ask him, in case There is also one on Samui who makes Sausages, Pork pies, Pate etc and smokes his own Mackerel to order. Link to comment Share on other sites More sharing options...
evadgib Posted April 17, 2019 Share Posted April 17, 2019 On 4/14/2019 at 3:43 PM, Scutty said: Go vegan mate . Stop eating that -deleted - Your body will love you for it . How does the dog in your avatar fare? Link to comment Share on other sites More sharing options...
Huckenfell Posted April 17, 2019 Author Share Posted April 17, 2019 13 minutes ago, evadgib said: There is also one on Samui who makes Sausages, Pork pies, Pate etc and smokes his own Mackerel to order. But where is he ? Link to comment Share on other sites More sharing options...
evadgib Posted April 17, 2019 Share Posted April 17, 2019 (edited) 19 minutes ago, Huckenfell said: But where is he ? PM sent Edited April 17, 2019 by evadgib Link to comment Share on other sites More sharing options...
.png.3b3332cc2256ad0edbc2fe9404feeef0.png)
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now