Many years ago a friend told me the secret of farming was controlling water. He said only pump it once. Meaning do not move anything unless you add value in doing that.
When I came here, rice was cut by hand, bundled and then moved to stacks to dry. Then it was threshed and bagged. The straw was then collected and stacked for later use as feed, bedding or whatever. The point being that apart from reciprocal labor, the machinery was paid for in kind, a couple of bags of rice per threshing of 100 bags. Today they worked for me, tomorrow I work for them.
Look at the issue here at the moment, trucks parked up over fuel prices. Same thing for farming, logistics adds cost not margin. Biomass plants are not a money maker if they have to truck in fuel. Rice mills that burn the husks to produce electricity, then sell the char create profit. As do sugar mills that end up selling the bagasse to soil builders.
"Real" harvesters control the chop length of the straw out the back of the machine. Leave it long if you want to bale it, up to you. Shred it if the worms are going to incorporate it into the soil for you.
As Willie Nelson sings in "the scientist", no-one said it was easy, no-one said it would be this hard.
I am still trying to redefine his next line "I'm going back to the start".