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Michaelaway

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Posts posted by Michaelaway

  1. One day, two older fellas were talking…

    OF1: “So, it's your special day today, Harry! Got any big plans?”

    OF2: “Huh? Whadaya talkin’ about, Leo? What special day??”

    Leo: “You forgot, eh? Today’s your 80th birthday, Buddy!!”

    Harry: “Geez, Leo, you know you’re right… guess I did forget. But, anyway, no. No special plans for me. To me, today is just like any other day: around 6:30pm, I’ll take a shower. Then, at 7:00, I’ll have something to eat. At 7:30, I’ll watch the news. And, then about 8:00, I’ll hit the sack… just like every other day. But… why are you asking?”

    Leo: “Oh, I dunno. I just have a feeling you’re gonna have a really great birthday this year, pal.”

    Harry: “Hold it right there, mister. Now, don’t you go planning anything wild or weird just ‘cause it’s my birthday, ok?!”

    Leo: “Ok, ok, never mind old friend. Just enjoy your special day, alright?”

     

    That evening, at 7:00, there’s a knock on the front door. Harry (makes his way to a standing position and) ambles over to the door; he opens it. Standing before him, is a beautiful, buxom, blonde, 6-ft. tall (Amazon!) lady of the evening.

     

    bbbLady: “Hellllllllloooooo…(throaty voice, smiling broadly)”

    Harry (looking up, warily): “Could I help you, Miss?”

    bbbLady: “Wellllllllll… are you Mr. Harry? (smiling wider now)”

    Harry: “Yessss (still looking up, warily), that’s me, I’m Harry. Why are you asking?”

    bbbLady: “Wellllllllll… Mr. Leo sent me. And, he told me to offer you super sex...”

     

    (pause)

     

     

    Harry: “Ok, I’ll have the soup.”

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  2. 8 hours ago, DaRoadrunner said:

    If you think that's bad, try going to China. They warned me, take a suitcase full of biscuits and candy bars or you'll starve. I thought they were joking...... they weren't.

    Sorry, but having spent many weeks in the PROC, I have to say I couldn't disagree more. Restaurants in China offer a HUGE variety of foods & preparations; it's mind boggling. In Beijing, many restaurants have menus of 30 pages or more! For me, I found 80+% of the food to be truly delicious. Think about it: Chinese chefs live in a huge country, full of culinary resources (meats, seafood, grains, fruits & vegetables), and have been refining their cooking for 8,000 years. If not the world's number 1 cuisine, then top 3 for sure!

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  3. In Hua Hin, we buy beef at Makro. I grind it by machine (Lazada) & freeze it by the pound. Being American, I don't ever use Worcestershire or egg or add pork to my burgers (but they all are good for meatballs or meatloaf).

    My burger is:

    50% chuck

    25% sirloin

    25% brisket

    Re; (white) fat, many chef's say the best burgers have around 20% fat; some use up to 30%.

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