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ravip

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Posts posted by ravip

  1. 45 minutes ago, dddave said:

    I admit to really liking crisp chicken skin as a snack but know as well that most of the deep fried skin sold by vendors still is very fatty and often has the aftertaste of the old stale oil often used to fry it in.

    I found a pretty good method for making crispy chicken skin was to take a piece of skin off a leg or breast and microwave it on a ceramic dish for a minute or two.  Most of the fat renders out. I drain the resulting chip on a piece of paper and it is really crisp & tasty without much fat.

     

    Several cautions: The fat rendered from the skin gets REALLY HOT, really quickly.  The difference between a correctly cooked chip and a burned one can be just a few seconds so do keep an eye on it. 

    Don't use a plastic dish or a paper plate or towel.  I used a plastic dish one time and the fat got so hot the dish melted and was smoking, ready to ignite.  Also, it spatters as much as bacon does, making a bit of a mess inside the microwave.  

    Trim any chicken meat from the skin before putting in the "wave" as it hardens and tastes pretty bad.

    I wonder how it would be on an Air Fryer?

  2. TBH there are a lot of food that is disgusting to others, but are a delicacy to people who consume it. Accusing other nationalities of eating gross food is a sign of total ignorance... IMHO.

     

    live and let live...

    • Like 2
  3. 7 minutes ago, lkv said:

    It's funny you believe those numbers.

     

    Do you also believe there is no prostitution in Pattaya?

     

    I find it fascinating how the human mind works in many. They realise the Thai government is lying about just everything, but when it comes to covid numbers...NO NO...surely they must be telling the truth.

    The human mind works the way the owner thinks... no more, no less.

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