A Buddhist monk in northern Thailand has introduced a low-cost noodle initiative, aiming to alleviate rising living costs while boosting tourism and community income. The initiative is based in Ban Pua Laeng village in Phayao province's Chiang Kham district, where "hanging-leg noodles" are sold for just 5 baht per bowl, attracting both locals and tourists.
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The unique setup is designed to offer diners a relaxing experience with picturesque views of lush rice fields as they enjoy their meals on a wooden platform. Despite its affordability, the noodle dish has received positive reviews for its taste, drawing a consistent flow of visitors to the area.
Initiated by Phra Chat Techavaro, acting abbot of Ban Pua Temple, the project is a collaboration with local villagers to craft a distinctive community identity. The initiative blends affordable dining with scenic views and traditional rural lifestyles, aiming to attract visitors and provide locals with income opportunities.
Beyond the noodle stalls, the venue includes photo spots overlooking rice fields, leisure areas, and a small community market. Here, residents sell pesticide-free vegetables and local products, fostering sustainable income for the community.
Phra Chat expressed that the initiative was designed to create a unique attraction by featuring both the temple's distinct blue tones and the low-cost noodles, consequently drawing tourism to the village. Locals and officials hope that, with further development, the site could emerge as a significant landmark in the district.
Adapted by ASEAN Now · Khaosod · 07 Apr 2026
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