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Smoke Salmon @ Big C Jungceylon


geriatrickid

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Apologies if this has been dealt with before, but I didn't see it when I looked.

What happened to the smoked salmon? It used to be at the back with the weepy Casino brand ham and stuff, but its not there anymore. They used to have 2 types, the Norwgian product that usually tasted off and the higher quality Scottish sourced salmon. Also gone seems to be the cream cheese. I noticed the capers have disappeared from the usual shelf, but I need my smoked salmon. I suppose its around elsewhere, but ideally I'd like something near Patong.

I was in a vile mood after striking out for the 3rd time in a row and after asking the clerk about it being shown the raw salmon, I gave up. Didn't get any better when I had to get around that weird guy in front of Jungceylon playing the electric bongs and his diggerty doo or whatever that aboriginal thingie is called. I was sort of hoping that the immigration police would come and take him away by now.

Anyway, I would be ever so grateful for suggestions/guidance. Thank you.

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