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Greek yogurt


jsun

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I buy mine at Makro. It's not with the other yogurts but rather by the cheese.

I make my own.

Tried all the yogurts as starter.

The one which gives the best results is called "probiotic", from Tops at Central festval.

1 bottle of probiotic with 1.5 lt of Meiji low fat.

My breakfast: Hahne Muesli, extra nuts, lots of fruit, milk, yogurt.

Actually I like "ham nd eggs" ,and croissants, better. But.....

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http://www.wikihow.com/Make-Greek-Yoghurt

No need for steps 1, 2 or 4 in Thailand if using pasteurized milk.

"...Cover your not-yet-yogurt with a clean towel, turn on the oven to its warm setting, and let rest for at least 4 hours but preferably overnight. If you can, try to set the oven's temperature so that it stays at a steady 108° F for the entire time..."

That's the step I couldn't repeat. Never seen an oven with a warm setting 108F/39C. How are common are they?

Edited by katana
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Theres a thai brand in TOPS making plain greek yoghurt, I think its called Yolida brand

Around 50baht for 1kg (from memory)

Half the price of the imported one from Australia called Farmers Union.

Tastes good.

post-92327-0-04185200-1421791161_thumb.j

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http://www.wikihow.com/Make-Greek-Yoghurt

No need for steps 1, 2 or 4 in Thailand if using pasteurized milk.

"...Cover your not-yet-yogurt with a clean towel, turn on the oven to its warm setting, and let rest for at least 4 hours but preferably overnight. If you can, try to set the oven's temperature so that it stays at a steady 108° F for the entire time..."

That's the step I couldn't repeat. Never seen an oven with a warm setting 108F/39C. How are common are they?

I have a jug of yoghurt brewing at the moment.

It's so warm in Thailand you just leave it at room temperature.

No need for any warming or oven.

All the instructions you read are for production in cold or temperate climates.

Nobody gives advice for people living in the tropics.

One big tablespoon of Yolida yoghurt stirred into a jug of pasteurized whole milk, and you're ready to go.

Edited by AnotherOneAmerican
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I buy mine at Makro. It's not with the other yogurts but rather by the cheese.

I make my own.

Tried all the yogurts as starter.

The one which gives the best results is called "probiotic", from Tops at Central festval.

1 bottle of probiotic with 1.5 lt of Meiji low fat.

My breakfast: Hahne Muesli, extra nuts, lots of fruit, milk, yogurt.

Actually I like "ham nd eggs" ,and croissants, better. But.....

ham and egg would be also more healthy than the sugar loaded muesli....

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Theres a thai brand in TOPS making plain greek yoghurt, I think its called Yolida brand

Around 50baht for 1kg (from memory)

Half the price of the imported one from Australia called Farmers Union.

Tastes good.

I dispute the "tastes good" comment regarding Yolida

As always, personal taste but both I and my missus have rejected this one on the grounds of being cr4p!

They have Greek Yoghurt in Big C, Pattaya (the old Carrefour). For bog standard yoghurt from Makro we have found Dutchie? yoghurt to be tasty.

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As always, personal taste but both I and my missus have rejected this one on the grounds of being cr4p!

That's cos it's unflavored and unsweetened.

Add 2 teaspoons of sugar and it's great (just like the big manufacturers do).

The thought of adding sugar (yourself) to yoghurt seems soooooo wrong!

The missus makes a very nice honey and lemon juice that I add to my yoghurt and rolled oats....

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Just purchased a carton of the one from Foodland.

post-68756-0-71974200-1422846025_thumb.j

Unsweetened and good thickness.

B97 for 400g

I have to say that I will buy it again. Probably not regularly as I am a fan of both Yolida and the Gourmet Yoghurt (plastic container with red screw top lid) as they are both excellent to cook Indian food with but if I fancy something thicker then I definitely will.

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  • 3 months later...

you can find 100% real and natural Greek Yogurt made by organic milk at HomeMade-Cheese Co. you can contact them by mail through their webpage. they are located and delivery around Bangkok. They have great cheese too

its a local yogurt and cheese producer making all products natural.

also the is 100% Natural Yogurt at Tops "My Choice" Yogurt by Tops which is wonderful...

Enjoy:)

post-134675-0-45277800-1431840497_thumb.

post-134675-0-99416000-1431840521_thumb.

Edited by rotchi
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  • 3 months later...

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