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Jeremia Juxtaposed

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Posts posted by Jeremia Juxtaposed

  1. 9 hours ago, morrobay said:

    OK isn't about time to put a cork on this one. 

    Thanks,

     

    A few pages back I mentioned that I knew where 60 x old stock 5 litre boxes were selling at 1005 baht but instead of interest on where this place is we got "all of the above"..

     

    No problems! That lot should keep me going for a bit..

    • Haha 1
  2. I bought another 5 litres of old stock today at 1005 baht. As there was only one left on the shelf (again) I asked if it was the last one. "Mee yeu yeu" was the reply...When asked how "yeu" they said 5 large boxes. I guess that each large box must contain at least 12 x 5 litre boxes = 60 ...

     

    If anything, this one tastes smoother with a more fruity taste......but I've only drank a litre so far ......and no sign of bloating from myself nor the bag...

     

     

  3. 1 minute ago, skippy121 said:

    actually he is begging near the market areaover the road from Ramkhamaeng 65 , I see this little prick everytime me and the gf go to buy salad from the market.

     

    been there a long time now,  makes my cock itch seeing westerners begging here

    When I worked in Amsterdam I bumped into an English guy almost daily for 6 months that walked the streets begging for money "for a flight home"....No shame in him at all....

    • Sad 1
  4. 1 minute ago, Tippaporn said:

    She loves toast and butter.  Eats butter straight up, too (I love butter but straight up is, well, yukky).  Tried jam and failed.  Eggs?  She doesn't even want to get near 'em.  I'm tellin' ya, my wife wants to pull her hair out sometimes trying to figure out what to make for her.

     

    I keep telling my daughter that when she grows up and eventually develops a palate I'm going to remind her of all the missed opportunities she had when she was little.

    I also edited in Lap Choeng - get her to do it with fried rice etc....There is no child in Asia that doesn't like it.......

    • Thanks 1
  5. 25 minutes ago, Tippaporn said:

    She's more finicky than a cat!  And eats like a bird!  Seems no matter what we offer her we get the standard reply, "I don't like it!"  "Well, lil' darlin', you've never had it before."  "It looks yukky!"

     

    I showed her some scrumptious pictures of German pan fried pancakes dripping with fruit jam and asked her if she wanted to make them.  Didn't even get the standard reply on that one.  She just crinkled her face.  Kids!

    She is 5 1/2 ...try her with buttered toast and jam . Its safe easy and equally delicious......then get her frying eggs for egg on toast....then try her with more difficult pan dishes....even (dare I say it) frozen chips ...

     

    I shudder to think of the times I have rescued a potential disaster in the kitchen so a solid chair/stool/step for height is critical..

     

    ooh ooh ooh and buy her some lap choeng the Asian childs' favourite!!

  6. 8 minutes ago, XB12X said:

    I was reading a novel one day in a hotel in Pattaya. Another bloke with a book came up to me and said I was the first person in Pattaya he'd seen with one. That summed up the place for me.

    Summed it up perfectly..

     

    Two blokes reading books in a place of residence.....How many Pattaya residences did either of you visit to conclude that you were the only ones capable of enjoying reading..??? .In fact, if I have a visitor I put my book away out of pure politeness!

     

     

  7. 1 minute ago, TallGuyJohninBKK said:

     

    You could still fix Mexican food ingredients in your mini 3 cup model -- just in very small portions!  :tongue:

     

    I didn't say everyone here HAD a 10-cup model. I just said, everyone CAN have one, since they're easy and cheap to get and buy and use, even in non-kitchen settings.  :smile:

    yep - too true - I don't say my food is any particular genre though either...just bung in what is in the fridge and see how it goes..Bokchoy was very good but frozen carrots tasted like soap.....Lap Choeng (which I love) lost most of their taste and will forever be wrapped in streaky bacon and put on a roasting tray...but at least I tried it..!!..

     

    Life is all about experimenting...

  8. 16 minutes ago, TallGuyJohninBKK said:

     

    -- and that's using a standard 10-cup electric rice cooker that anyone can use in any residence here, and every store in Thailand readily stocks.

     

    Because I am a miserable old cus that rarely showers I have no friends so only have a 3 cup rice cooker but I bung loads of different things in with the rice so that it all cooks together...best additions are frozen peas, fresh tomato  and chopped mushrooms....worst additions have been the cat, a lizard and some ants that I couldn't be bothered to clean out..but generally it is worth experimenting with

    • Haha 2
  9. 4 minutes ago, Morch said:

    I liked this topic better when it was about food posters make themselves. Not that I mind some of the dining tips.

    I have just made myself a Mama Carbonara with cheese (seasonal special edition)  cup noodle from 7/11 .... washed down with mont clair red ....living the dream...

    • Haha 2
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