I am new on this forum, please forgive the etiquette mistakes if any...
I live in Chiangmai, been here in and out for many years, almost 20...
I am a whisky amateur, but I am buying it faster than I drink it, I now have a small collection of single malts, and I would like to share it with other amateurs from CM.
I am not the kind who looks for banana flavor,or eucalyptus or butter or whatever you see in whiskies magazines, I just enjoy a good one in very small quantity, but I would like to expand my knowledge and discover new single malts.
If anybody interested,I live on Nimanhemin, not far from Rincome Hotel.
See you soon around a few shots of Macallan or Lagavulin...
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Whisky
in Western Food in Thailand
Posted
Hi everybody..
I am new on this forum, please forgive the etiquette mistakes if any...
I live in Chiangmai, been here in and out for many years, almost 20...
I am a whisky amateur, but I am buying it faster than I drink it, I now have a small collection of single malts, and I would like to share it with other amateurs from CM.
I am not the kind who looks for banana flavor,or eucalyptus or butter or whatever you see in whiskies magazines, I just enjoy a good one in very small quantity, but I would like to expand my knowledge and discover new single malts.
If anybody interested,I live on Nimanhemin, not far from Rincome Hotel.
See you soon around a few shots of Macallan or Lagavulin...
Pilou