I was given a round table top convection oven that I might use for making lunches.
I don't want to be faffing about in the kitchen putting in things at different time intervals and all that. I want to put in some meat with one or two different vegetables and it all be done 30 minutes later.
What meat and vegetables take the same amount of time to cook in these?
Preferred meats are chicken breast, pork tenderloin or pork chops. Any vegetables are good as long as the cook in the same amount of times as the meat.
What dishes and recipes do you recommend for this?