LtLOS Posted March 24, 2007 Share Posted March 24, 2007 An old trick that I thought I'd post for all the too busy to cook and too cheap to buy the imports crowd: Take a can of sweetened condensed milk....very popular here found everywhere. Leave it sealed...unopened. Place in a pan of boiling water for about one and a half hours, cover the pan so the water level does not reduce. Cool it down a bit, and be surprised what you have onces you open it!....Very old trick. Link to comment Share on other sites More sharing options...
leisurely Posted March 26, 2007 Share Posted March 26, 2007 I am such a child. Every time I look at that title I see CAMEL topping. The first time I wondered why a posting about killing dromedaries would be in the food forum. Maybe I need glasses Link to comment Share on other sites More sharing options...
lazeeboy Posted May 16, 2007 Share Posted May 16, 2007 I am such a child. Every time I look at that title I see CAMEL topping. The first time I wondered why a posting about killing dromedaries would be in the food forum. Maybe I need glasses trying it as i write this thanks Link to comment Share on other sites More sharing options...
Ulysses G. Posted May 17, 2007 Share Posted May 17, 2007 Boom!!! Link to comment Share on other sites More sharing options...
oldoldgit!! Posted May 17, 2007 Share Posted May 17, 2007 Do a Google for 'Banoffee pie' very similar, tastes very sweet, daughter in law makes it. Link to comment Share on other sites More sharing options...
Crow Boy Posted May 18, 2007 Share Posted May 18, 2007 Boom!!! Only if you let the water dry out from the pan - keep it filled and no problem, let the pan dry and viola a new textured ceiling. CB Link to comment Share on other sites More sharing options...
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