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Caramel Topping The Easy Way


LtLOS

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An old trick that I thought I'd post for all the too busy to cook and too cheap to buy the imports crowd:

Take a can of sweetened condensed milk....very popular here found everywhere. Leave it sealed...unopened. Place in a pan of boiling water for about one and a half hours, cover the pan so the water level does not reduce. Cool it down a bit, and be surprised what you have onces you open it!....Very old trick.

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  • 1 month later...
I am such a child. Every time I look at that title I see CAMEL topping. The first time I wondered why a posting about killing dromedaries would be in the food forum. Maybe I need glasses :D

trying it as i write this thanks :o

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