bubblegum Posted March 23, 2022 Share Posted March 23, 2022 Sick and tired of getting so called fresh meat (chicken, steak) from well know supermarkets that are clearly way past their selling date. From now on only online buying of certain products. 1 Link to comment Share on other sites More sharing options...
BritManToo Posted March 23, 2022 Share Posted March 23, 2022 Many of the pork shops sell much fresher meat. Link to comment Share on other sites More sharing options...
Popular Post Owiee Posted March 23, 2022 Popular Post Share Posted March 23, 2022 Buy from local markets in the mornings it’s nearly always fresh. Never had a problem. 3 Link to comment Share on other sites More sharing options...
bubblegum Posted March 23, 2022 Author Share Posted March 23, 2022 Local markets do not sell aged beef !! 1 Link to comment Share on other sites More sharing options...
bubblegum Posted March 23, 2022 Author Share Posted March 23, 2022 Local markets do not sell aged beef. And with a temperate of 35 + decrees Celsius, flies having a feast, I do not much like these local markets. BTW. It is actually that hot right now even early mornings. Well when the sun is up. I don't visit markets at nighttime being nightblind. Link to comment Share on other sites More sharing options...
meatboy Posted March 24, 2022 Share Posted March 24, 2022 our local market [yamho[ korat our supplier you have to order the day before,and if you dont pick it up by 7am.its gone. Link to comment Share on other sites More sharing options...
youreavinalaff Posted March 24, 2022 Share Posted March 24, 2022 (edited) 32 minutes ago, meatboy said: our local market [yamho[ korat our supplier you have to order the day before,and if you dont pick it up by 7am.its gone. I like to go as early as possible. 5 am is a great time to buy meat at the market. The meat is so fresh its almost still breathing.555. Great for chicken and pork. To the OP.........As for aged beef, get a vacuum packer and age it yourself. Edited March 24, 2022 by youreavinalaff 1 Link to comment Share on other sites More sharing options...
meatboy Posted March 24, 2022 Share Posted March 24, 2022 vacuum packed? thats what the mrs.wants to do to me,if she can get a few yrs.more out of me. but i will be tough.she doesnt like her meat well done.???? Link to comment Share on other sites More sharing options...
DILLIGAD Posted March 24, 2022 Share Posted March 24, 2022 Have you tried 'Nookies Delights' . He makes bi-weekly deliveries to Surin. Link to comment Share on other sites More sharing options...
Owiee Posted March 24, 2022 Share Posted March 24, 2022 You did not mention aged beef in your initial post. In my area l have never seen aged beef, l guess that’s because locals as far as l am aware do not consume it at least where l live. Link to comment Share on other sites More sharing options...
dingdongrb Posted March 24, 2022 Share Posted March 24, 2022 Prasat = Chicken feet and field rats! 1 Link to comment Share on other sites More sharing options...
IvorBiggun2 Posted April 30, 2022 Share Posted April 30, 2022 (edited) On 3/24/2022 at 2:54 PM, DILLIGAD said: Have you tried 'Nookies Delights' . He makes bi-weekly deliveries to Surin. He also has a farang get together (drinking session) on a Sunday, just outside of Nong Ki off of route 24, where you can buy many different farang foods. https://nookiesdelights.3baht.net/docs/Nookies Price List.pdf https://www.nookiesdelights.3baht.net/ Edited April 30, 2022 by IvorBiggun2 2 Link to comment Share on other sites More sharing options...
highlander403 Posted May 12, 2022 Share Posted May 12, 2022 On 3/23/2022 at 7:03 PM, bubblegum said: Local markets do not sell aged beef !! you can always age it yourself by tightly wrapping it in clingfilm, no air must get in and leave in fridge for 21 or more days Link to comment Share on other sites More sharing options...
bubblegum Posted May 14, 2022 Author Share Posted May 14, 2022 On 5/12/2022 at 1:45 PM, highlander403 said: you can always age it yourself by tightly wrapping it in clingfilm, no air must get in and leave in fridge for 21 or more days Yeah my brother in law does it that way but you;re still left with more or less <deleted>ty beef. Link to comment Share on other sites More sharing options...
sometimewoodworker Posted May 20, 2022 Share Posted May 20, 2022 On 3/23/2022 at 7:03 PM, bubblegum said: Local markets do not sell aged beef !! Aged beef requires refrigerated storage and rather strict humidity control, both are possible here, neither are inexpensive, I’m sure that there are some places selling it but it isn’t price competitive. Link to comment Share on other sites More sharing options...
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