Resturant/bakery/cafè Manager

[andersfo]

Hello, **.

My name is Anders Olesen, I am 27 years old and educated Danish baker, 1996,

I have worked as a cook/baker in the danish marine navy, og and on board a little coster in the Caribbean/South Amerika.

I have been traveling around the world, and the 5-6 last years I have, primary concentrateing me in only using the French bakering methods.

Where i work with only sourdough, cold-raising and with no use of yeast, sugar, fats and other preservatives.

I have 4 years experience as a bake master, and 1 years experience as a daily leader in a bakeri/cafè, where I have delivered extreme good results.

Friendly greetings, Anders F. Olesen.

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