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Ghee - Where To Buy In Chiangmai


newcomer01

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Ghee is so easy to make for yourself, why is it a hassle? When the solids are settled out and the clarified butter skimmed off the top it keeps indefinitely. The blank expressions are because Thai people don't use ghee and have probably never heard of it, unless they are Indian; Thai food does not normally use even butter. You would have to find an India food market.

http://en.wikipedia.org/wiki/Ghee

Edited by PeaceBlondie
Yet once again: Everywhere on ThaiVisa, No need to repost an opening post early in a thread. USE FAST REPLY button further down. Thank you. PeaceBlondie
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Rimping sell (or have in the past sold) Ghee. From NZ, but ghee is ghee.

The blank expression is normal, so just walk the aisles and find it for yourself. :)

Edited by PeaceBlondie
Yet once again: Everywhere on ThaiVisa, No need to repost an opening post early in a thread. USE FAST REPLY button further down. Thank you. PeaceBlondie
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There is a small Indian spice shop in Warorot market (ground floor - inner area same as veggies & fried pork - closest to roadside) they have practically everything.

If they don't have it they can tell you where to find it.

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There is a small Indian spice shop in Warorot market (ground floor - inner area same as veggies & fried pork - closest to roadside) they have practically everything.

If they don't have it they can tell you where to find it.

Can anyone give better directions to this Indian spice shop?

Is it in the same area where the sai oua Dam Rong stall is?

Looking for chickpea flour (gram flour).

cheers

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Ghee is so easy to make for yourself, why is it a hassle? When the solids are settled out and the clarified butter skimmed off the top it keeps indefinitely. The blank expressions are because Thai people don't use ghee and have probably never heard of it, unless they are Indian; Thai food does not normally use even butter. You would have to find an India food market.

http://en.wikipedia.org/wiki/Ghee

I agree that it isn't that large a hassle to make ghee but the process of going out buying the butter and making making the ghee which will take about an hour whether you make a small amount or a large amount or going to a shop and buying a tin. The same goes for cottage cheese but I still prefer to to just get a container ready made. Just a victim of the times.

Thanks to the replies will be out this morning to try and get it.

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Can anyone give better directions to this Indian spice shop?

If you search this (Chiang Mai) forum, you will find precise instructions. If you fail in your search, Bill97 may help you out :) .

If you enter from what I'd call the main entrance (past gold shop & small coffee stand) and into the ground level where veggies and various other foods are sold (a sai oua stall in the centre), turn left into the very first row of stalls. The Indian stall is about half way down that row. You will know you are close when you smell the spices.

Probably someone else can do a better job of explaining.

Otherwise, just get into that main area and ask for the Indian shop. There's only one and they all know where it is.

Edited by WaiWai
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Thanks to all. Found a can of Ghee at Rimping airport in the aisle with the bakery stuff, near the yeast on the top shelf.

Thanks to the staff there who actually knew what I was looking for. Would have been easier to recogize if they hadn't covered the English label with the Thai sticker and the facing side wasn't Bahasa Malay/Indonesian.

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