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Posted

hi nana have you tried boiled bacon? i used your recipe for canadian bacon,brined it for 8days washed it in cold water,coved it in a pan with cold water added an onion and some celery brought it to the boil then simmered for 1.5hrs,if your not going to eat it on the day leave it in the stock,inthe fridge,i also use the stock to make pea and ham soup [HEAVEN]

Never tried boiled bacon, but I do enjoy "split pea soup with smoked ham hocks", especially on a cool rainy day. Not sure if that's the same as what you are referring to, but certainly sounds similar.

spot on split peas,lentils,pearl barley,boiled bacon and branston pickle or hp sauce sandwiches give it a try.

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Posted

Bump.

Hi there bacon fans , any updates or pics please add yours.

I'm still looking for some juniper berries i'm in pattaya now.

And SK Rob is your dry cure mix still for sale.

Thanks

Boyce

Posted

Bump.

Hi there bacon fans , any updates or pics please add yours.

I'm still looking for some juniper berries i'm in pattaya now.

And SK Rob is your dry cure mix still for sale.

Thanks

Boyce

Boyce

I have seen dried Juniper Berries in Friendship, in with all the other herbs and spices.

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