RabC Posted October 15, 2015 Share Posted October 15, 2015 Not saying it's the best but another source of quality meat could lead to completion and maybe eventually price reductions. https://www.gov.uk/government/world-location-news/food-is-great-british-beef-and-lamb-are-back-in-thailand-after-two-decades-of-absence Link to comment Share on other sites More sharing options...
Michaelaway Posted October 15, 2015 Share Posted October 15, 2015 Any more info... when, where, etc.? Link to comment Share on other sites More sharing options...
RabC Posted October 15, 2015 Author Share Posted October 15, 2015 All I got was an e-mail from the Embassy with that link on it so as yet no idea of where/when or how much. Link to comment Share on other sites More sharing options...
AyG Posted October 15, 2015 Share Posted October 15, 2015 Hmmm. Strange choice of Gary Rhodes to promote this. He was recently in the news with the headline "Gary Rhodes: Celebrity chef's @ The Dome restaurant given zero rating by food hygiene inspectors". http://www.independent.co.uk/news/people/gary-rhodes-celebrity-chefs-the-dome-restaurant-given-zero-rating-by-food-hygiene-inspectors-10495150.html I'm also not sure the press release is correct in describing him as "Michelin-starred". I thought he'd lost all his Michelin stars. Link to comment Share on other sites More sharing options...
meatboy Posted October 15, 2015 Share Posted October 15, 2015 welsh lamb fed on the salt marshes in the gower BEST IN THE WORLD. more info please. Link to comment Share on other sites More sharing options...
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