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Black Pudding In BKK?

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Hi All,

Looking for black pudding in BKK without the fat bits so preferably smooth, please don't recommend Bunters black pudding as it's shit.

Thanks in advance

Sloanes sell one. I've not tried it so can't tell you what it's like, but the rest of their stuff is excellent so probably worth a try.

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Sloanes sell one. I've not tried it so can't tell you what it's like, but the rest of their stuff is excellent so probably worth a try.

cheers mate but just looked at theirs and it has the big lumps of fat :-(

Edited by tonymontana32

Pigs blood, oats, nutmeg, cinnamon, salt and pepper. Make your own. You don't need the skins. You can improvise. That's what I do.

Pigs blood, oats, nutmeg, cinnamon, salt and pepper. Make your own. You don't need the skins. You can improvise. That's what I do.

Mmmmm. Wow, that just sounds yummy. sick.gif

Excellent black pudding from The London Pie shop in Ekamai. Don't recall excessive lumps of fat.

Stornoway black pudding hasn't made it here yet then. :(

Pigs blood, oats, nutmeg, cinnamon, salt and pepper. Make your own. You don't need the skins. You can improvise. That's what I do.

Mmmmm. Wow, that just sounds yummy. sick.gif

It is when I make it.

IMHO if it hasn't got big chunks of fat then it ain't black pud...

Edited by mxyzptlk

Pigs blood, oats, nutmeg, cinnamon, salt and pepper. Make your own. You don't need the skins. You can improvise. That's what I do.

I like simple traditional tasting foods, not "nouveau cuisine" dishes like 3 stringbeans round a chicken's kneecap, so cinnamon and nutmeg in Black Pud are a no no for me....I even consider oats to be an alien substance in BP....but that's just me....I'm not keen on any of these spices in other savoury foods either....maybe because I'm just a Mackem throwback.....although I am partial to garlic in yorkshire puddens

@puchooay: This is not a criticism of your taste.....just an expression of mine....

Edited by mxyzptlk

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