What Food have been Eating during these Covid times? For me the selection of meals has improved mainly because the wife has more time.

She now makes all our bread I think baking has become a new hobby I get Ciabatta, Wholemeal last week she made Sweet Potato Bread aroi maak,

This week she made a load of Doughnuts I only got one her friends came for them,

She is a bit artistic and creates many different dishes I will post photo's of what she has made her style is Asian Fusion,

Feel free to post whats on the menu today,

Same old sh...t as I was before Covid!   LOL

Breakfast Baked beans with a smeer of Marmite on thick sliced Farmhouse grain bread.

Hokkaido Milk Donuts I only got to eat one they were all gone in a hour 

15 minutes ago, Kwasaki said:

Breakfast Baked beans with a smeer of Marmite on thick sliced Farmhouse grain bread.

Always got to have some beans in the house 

The other night for my tea after a couple of beers went done a treat 

 

Quesadilla Tom Yum Sauce with some Mozzarella cheese

Edited July 5, 20215 yr by ChipButty

One of my favorite Minced Meat and Onion pies I've still got one left in the freezer just add some chips and peas and gravy  

My girlfriend has been taking the opportunity over the last few months to make a range of things - breads, spring rolls from nothing, golden beans whatever they are, donuts, biscuits, soups etc.  I am 1000's of miles away in Australia so something to look forward to I suppose. 

30 minutes ago, ChipButty said:

Always got to have some beans in the house 

Not all people like Marmite my wife likes with toast. 

To put some marmite on toast just gives the beans on toast a lot more flavours. 

My other breakfast is fruit Muslie mixed with any other chop up fruit and I put yogurt mixed fruit milk on instead of milk. 

since the first wave I have started to make our shopping, that includes online. 

My wife is scared going out (good excuse to stay home and do absolutely nothing), so she has to cook, whatever I bring.

Fridge and freezer is always full, so I don't have to go out too often.

I do concentrate on fresh vegetables and frozen fruits (from macro) - priority is healthy diet.

The other foods I tend to buy if they are discounted 

14 minutes ago, internationalism said:

since the first wave I have started to make our shopping, that includes online. 

My wife is scared going out (good excuse to stay home and do absolutely nothing), so she has to cook, whatever I bring.

Fridge and freezer is always full, so I don't have to go out too often.

I do concentrate on fresh vegetables and frozen fruits (from macro) - priority is healthy diet.

The other foods I tend to buy if they are discounted 

We eat healthy I eat loads of veggies not much fruit though 

On 7/5/2021 at 9:49 AM, ChipButty said:

One of my favorite Minced Meat and Onion pies I've still got one left in the freezer just add some chips and peas and gravy  

This looks great.

 

Where is your restaurant?! 

On 7/5/2021 at 9:34 AM, ChipButty said:

The other night for my tea after a couple of beers went done a treat 

 

Quesadilla Tom Yum Sauce with some Mozzarella cheese

???? this looks good too.

Just made minced pork and onion pasties ..... didn't crimp them hard enough. I've got Tandoori chicken marinating in the fridge for tomorrow, and there's a loaf of bread cooking in the bread machine.

 

Edited July 16, 20215 yr by BritManToo

3 chocolate eclairs every afternoon with a cup of tea. It's the good thing about being stuck in the UK - the creams fresh and does not taste artificial ! 

Complete junk. A lot of grab. Total fatfest. Gotta sit tight and let the body erode, you know, to fight covid and all. 

Mr Donut

On 7/5/2021 at 9:49 AM, ChipButty said:

One of my favorite Minced Meat and Onion pies I've still got one left in the freezer just add some chips and peas and gravy  

Unlike some I have been eating far less salt and sugar during covid times. And doing far more cooking myself. After doing this weight loss comes easy.

8 hours ago, Jonathan Fairfield said:

This looks great.

 

Where is your restaurant?! 

All home made and all for me

I forget to post this the other day, Bacon and Liver pate with Red Wine Ive eaten it all already

On 7/5/2021 at 9:50 AM, Fat is a type of crazy said:

My girlfriend has been taking the opportunity over the last few months to make a range of things - breads, spring rolls from nothing, golden beans whatever they are, donuts, biscuits, soups etc.  I am 1000's of miles away in Australia so something to look forward to I suppose. 

just don't get crazy...

6 hours ago, BritManToo said:

Just made minced pork and onion pasties ..... didn't crimp them hard enough. I've got Tandoori chicken marinating in the fridge for tomorrow, and there's a loaf of bread cooking in the bread machine.

 

your wife should give you a monthly salary.. 

same old sh_it food that thailand always has to offer ....  

Tacos and Pizzas.

 

Unfortunately I can't stand Issan food.

I like Somtam though.

 

On 7/5/2021 at 9:29 AM, ChipButty said:

Always got to have some beans in the house 

Always have to have marmite in ours,the wife is the only Thai i know that loves it,comes of living in England for so long i suppose.

The wife is quite a good cook Thai and falang food,makes the best baked potatos ive ever tasted( mind you she does have a Jamie Oliver book tucked away) but lately she has been buying food from every old lady at the side of the road ,just to help out,i must admit 50/50its sometimes nice and sometimes in the bin.

Edited July 16, 20215 yr by bert bloggs

On 7/5/2021 at 9:03 AM, ChipButty said:

she has made her style is Asian Fusion,

There is a restaurant near me that makes Fusion.. they make Western Food and cover it w/incredibly hot spicy Thai sauces... [this works as diet food as I drink so much water i can eat 20% of my meal,,,

 

My version of fusion is to take Thai food and melt cheese on top.. 

On 7/5/2021 at 4:13 AM, Kwasaki said:

Breakfast Baked beans with a smeer of Marmite on thick sliced Farmhouse grain bread.

Mmmh lovely. And do you like also to make the beans some farting noise later? 

Mmmh????

 

Chicken Tom yum Puff topped with a bit of cheese, sauce great after a couple of beers 

Yellow egg noodles with fish balls & minced pork balls soup

13 hours ago, sawadee1947 said:

Mmmh lovely. And do you like also to make the beans some farting noise later? 

Mmmh????

 

Fruit Muesli with raisins, with pineapple, mango or limes or any fruit with multi fruit yogurt milk is my healthy breakfast.