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Some rare food: tofu and bread with no yeast


Wilyam

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4 hours ago, Wilyam said:

Can I buy it somewhere?

It is so easy to make. Flour. Water. Baking soda.

Add anything else you choose - raisins, fruit, the mind boggles.

Google Bannock for thousands of recipes.

Originally a Scots dish, but back in the days of the Hudson Bay Co. it spread all over N. America as far south as the Rio Grande. Anywhere those pesky white people ventured.

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