sunholidaysun1 Posted July 21, 2009 Share Posted July 21, 2009 I have a contact who can possibly supply to me in Chiang Rai . We are in discussions about it at the moment to see how it can be done and how to keep the prices to a minimum. Obviously there is a mark-up , due to the cost of buying in the UK , shipping and taxes and then to make a small profit on top. Here are some of the items available now , to name a few . Bisto gravy granules. Marmite Colemans mustard Branston pickle Heinz salad cream Cross and Blackwell Mushy Peas Paxo Stuffing Lucozade (aids recovery )remember that , lol Robinsons Orange Barley water Ambrosia creamed Rice Haywoods Baby Beetroot Haywoods Pickled onions Dry Blackthorn Cider Murphy's Irish Stout Gaymers Cider Heinz Baked beans HP sauce John West tin Salmon McVities bisuits (digestives) Sharwoods Pickle Sharwoods Curry Paste OXO PG Tips tea bags Sarsons Malt Vinegar Scotts Porage Oats Tetley Tea Bags Olde English Cider Frozen Meats also available (imported) Beef Steak Lamb bacon sausages Smoked meats BBQ Packs . Pies and Pastries also available. I am awaiting the complete list and prices , but if you are possibly interested then let me know and I will try and get a bulk order together. If there is anything you would like from the UK to be available here, give me your suggestions and I will pass it on. My suggestion is going to be FISH - Frozen Cod, Haddock,Smoked yellow haddock/cod anything but Thai fish , as I said ,let me know . Link to comment Share on other sites More sharing options...
mcgriffith Posted July 21, 2009 Share Posted July 21, 2009 Looks delicious, but unfortunately forum rules preclude solicitation of members for commercial purposes, unless one is a paid sponsor. Closed. Link to comment Share on other sites More sharing options...
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