January 7, 201016 yr The recipe: 5 Tbsps. (75 ml) annatto seeds 2 tsps. (10 ml) cumin seeds 1 Tbsp. (15 ml) peppercorns 8 allspice berries ½ tsp. (8 ml) whole cloves 2 habanero chiles (or milder chile) ½ cup (120 ml) orange juice ½ cup (120 ml) white vinegar 2 Tbsps. (30 ml) salt 8 cloves of garlic juice of 5 lemons splash of tequila 5 pounds (2.3 kg) pork butt banana leaves and/or heavy-duty aluminum foil white or Spanish rice, taco shells, or tortillas for serving A few pictures of the ingredients and the finished dinner: Edited January 7, 201016 yr by sorensen
January 7, 201016 yr I could not agree with you more, having downed my share of Tacos de Puerco Pibil in Sonora ,great taste thanks for the recipe! Cheers :
January 10, 201016 yr Where can you get anatto seeds in Thailand? If you can't get them, is there a substitute?
January 10, 201016 yr Excellent video! It's actually 5 min, 48 sec, not 10 minutes but the title is a takeoff on Rodriguez's famous 10m-minute Film School. Cool.
January 11, 201016 yr Author Where can you get anatto seeds in Thailand? If you can't get them, is there a substitute? I haven't yet found annatto seeds in Thailand, I got them from the US. You can still make the dish wishout annatto seeds, it will not affect the taste much.
January 11, 201016 yr Anatto is readily available in Thailand. In Thai it's known as คำแสด or คำเงาะ http://202.44.14.219/thaiherbkmutt/benefit/info.php?id=3
January 12, 201016 yr Author Anatto is readily available in Thailand. In Thai it's known as คำแสด or คำเงาะhttp://202.44.14.219/thaiherbkmutt/benefit/info.php?id=3 WOW, you are good, I spend hours walking the aisles at Villa, Emporium and Paragon. Appreciate the info and the link. Stay around when we have more hard to get cooking ingredients.
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