Branston Pickle Any In Chiang Mai

[ARISTIDE]

Branston pickle for cheese and pickle sandwich. Tried look in Rimping to no avail. Thanks my friends

[Rob5060]

Tops normally have it and Rimping at Mee Chok, dont know which one you checked

[ARISTIDE]

Tops normally have it and Rimping at Mee Chok, dont know which one you checked

Only tried one at Nim City place, thanks for the tip

[keo]

Wait until you see the price tag. Makes Nutella look cheap.

[wellred]

Hmmmm if you can wait till December id be happy to bring you some from the UK.

[Dellboy218]

the last time I looked in Tops it was 199B a 350gm(?) jar. Makro did have them at 134B but currently in the Hangdong Road Makro they only have catering size.

[Maejo Man]

If you don't have any luck in tracking it down, and still have a craving for that cheese and pickle sandwich, I have a couple of spare jars here. Drop me a PM if desperate!...

[dave2]

re .. the last time I looked in Tops it was 199B a 350gm(?)

310 gm ; )

i bought this one in airport rimping a few years ago and im sure it was about 450 baht

but i was disapointed coz the chunks in it were rock hard : (

not good and i never bought another ... dave2

[uptheos]

i bought this one in airport rimping a few years ago and im sure it was about 450 baht

but i was disapointed coz the chunks in it were rock hard : (

Have the chunks softened yet?

[ARISTIDE]

Thanks all good people! To create a perfect ploughmans one need to venture out to few supermarkets to get right pickle, that is, let us have high hope the chunks in it areN't rock hard!

[Paagai]

Wait until you see the price tag. Makes Nutella look cheap.

I know, I often look at it longingly on the shelf at Tops, but at 199 Bt for a small jar it's gonna stay there. And then you have to buy some decent cheese etc to go with it......

Tesco Online says GBP 1.15 for 360g or 55 Bt (262% more), But I guess they don't deliver here

[uptheos]

Here you go OP.

[hellodolly]

don't really know any thing about the ingredients but I did purchase some home made pickles at Dukes on the river.

I liked them.

What else do you put on a pickle and cheese sandwich.

I have known people to put mustard on cheese sandwiches also mayonnaise.

[uptheos]

don't really know any thing about the ingredients but I did purchase some home made pickles at Dukes on the river.

I liked them.

What else do you put on a pickle and cheese sandwich.

I have known people to put mustard on cheese sandwiches also mayonnaise.

For me just cheese and pickle. The OP mentions a sandwich - I like my cheese and pickle in nice fresh crusty French bread.

I't one of the main causes for me putting on 5-10 kilograms when I go home once or twice a year......that's why I don't eat it here and in a way I'm glad it's a bit expensive..........

[ARISTIDE]

Thanks much my lunch would look like this during rainy days(like today)

Here you go OP.

[Paagai]

Here you go OP.

Oooohhh, that's a real low down nasty trick to post that, dammn you! Now I'm gonna have to brave the rain, bury my pride and head, to Tops......the temptation is just too great! At least they do sell a decent French baguette in the bakery.

[Joolz63]

I here they do a easy repayment scheme at Rimping for Cheese and pickle Lol

[ARISTIDE]

No more like two hundred something for a small jar, very expensive but I grabbed one as I had no choice!

re .. the last time I looked in Tops it was 199B a 350gm(?)

310 gm ; )

i bought this one in airport rimping a few years ago and im sure it was about 450 baht

but i was disapointed coz the chunks in it were rock hard : (

not good and i never bought another ... dave2

[cardholder]

Get one of these little beauties (2.55 kg from Makro):-

[ARISTIDE]

Thanks much for the tip, a year worth supply of pickle of ploughman's

Get one of these little beauties (2.55 kg from Makro):-

[phiphidon]

I must admit I prefer a good old fashioned pickled onion with a cheese butty or ploughmans for that matter. Something like these bad boys and you can't argue about the price. A couple of kilos of onions from the markets, vinegar from Makro and pickling spice and rock salt from the Kasem store and a hour or so of peeling and cutting. And then the waiting...........but 3/4 weeks and they're ready to go!

[uptheos]

Get one of these little beauties (2.55 kg from Makro):-

How long is it good for after opening?