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Buying GREAT Coffee Beans in Pattaya


WaveHunter

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2 hours ago, balo said:

Yes I agree, and of course it's cheaper to buy directly from the supplier in Chiang Mai.  
But if you do not want to wait for a package to arrive from Bangkok, there is another place worth mentioning. 

 

Red Hill Coffee , in Jomtien.

The owner also owns the farm in Chiang Rai and harvest his own beans.  And I would say the quality is exceptional.  Premium beans light drip roast are 380 baht last time I checked, but you can ask for a discount.  

https://www.facebook.com/Redhillcoffee/?rf=730735410466513

 

 

 

Good to know; I’ll check it out.  The Chaing Rai region is known for outstanding coffee beans!  Thanks.

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I find some of the CM coffees bitter.  If they are mixed with another bean seems better to me.

Lanna coffee is good.

Probably for here like McDonald's to some, but a fine grind Boncafe Expresso does it ok for me.

 

 

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  • 5 months later...
On 4/12/2019 at 5:15 PM, balo said:

Yes I agree, and of course it's cheaper to buy directly from the supplier in Chiang Mai.  
But if you do not want to wait for a package to arrive from Bangkok, there is another place worth mentioning. 

 

Red Hill Coffee , in Jomtien.

The owner also owns the farm in Chiang Rai and harvest his own beans.  And I would say the quality is exceptional.  Premium beans light drip roast are 380 baht last time I checked, but you can ask for a discount.  

https://www.facebook.com/Redhillcoffee/?rf=730735410466513

 

 

 

 

Anyone know how to order their beans through Grab?

Red Hill Coffee can be found on the Grab app, but coffee beans are not listed there.

 

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What is wrong with vaccum sealed coffee beans?  Does it really need to be roasted recently to be good?  I know that can be the case with ground coffee, but not coffee beans.  At least not espresso.  I buy vaccum sealed beans and grind as needed.  Tasts better than anything I can get at Starbucks or wherever that's for sure.  

Edited by shdmn
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1 hour ago, shdmn said:

What is wrong with vaccum sealed coffee beans?  Does it really need to be roasted recently to be good?  I know that can be the case with ground coffee, but not coffee beans.  At least not espresso.  I buy vaccum sealed beans and grind as needed.  Tasts better than anything I can get at Starbucks or wherever that's for sure.  

No need to buy beens vacuum packed IF they have recently been roasted and you plan to use them within a week or so IMHO.  If they are going to sit on store shelves or in your cupboard for longer however, vacuum packed makes sense. 

 

Same is true of refrigerating them; no need if you use them quick enough. Personally I think oily type of beans taste better if they are at room temperature when ground.  Maybe it's just my imagination but the coffee seems to taste a little richer.

 

Some people actually freeze beans.  Personally, I think that's a big mistake.  Perhaps I'm wrong but I think freezing them and then thawing them out causes ice crystals to damage integrity of bean and thus affect flavor.  Just my personal opinion based on trying it and noticing a difference in flavor I did not like at all.

 

Edited by WaveHunter
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3 minutes ago, WaveHunter said:

No need to buy beens vacuum packed IF they have recently been roasted and you plan to use them within a week or so IMHO.  If they are going to sit on store shelves or in your cupboard for longer however, vacuum packed makes sense.  Same is true of refrigerating them; no need if you use them quick enough. 

 

Some people actually freeze beans.  Personally, I think that's a mistake.  Perhaps I'm wrong but I think freezing them and then thawing them out causes ice crystals to damage integrity of bean and thus affect flavor.  Just my personal opinion based on trying it and noticing a difference in flavor I did not like at all.

 

Both freezing and keeping beans in a fridge is not to be recommended (although some say possible).

Most experts(?) say keep in a dark sealed container in the cool – the obvious problem is the ambient temperature in Thailand is high. If one is lucky enough to have a wine fridge then that is perfect !

 

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13 minutes ago, JoePai said:

Both freezing and keeping beans in a fridge is not to be recommended (although some say possible).

Most experts(?) say keep in a dark sealed container in the cool – the obvious problem is the ambient temperature in Thailand is high. If one is lucky enough to have a wine fridge then that is perfect !

 

Makes sense to me.  I guess that would be the real mark of a true coffee connoisseur, buying a wine fridge...for your coffee beans!  Maybe take it even a step further and dig a nice cool wine cellar for them. ???? 

 

Practically speaking though, I think it's the oil of the bean that's most susceptible to becoming degraded so keeping the beans in an airtight container is the most important thing.

 

Edited by WaveHunter
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