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Eateries in Thailand’s COVID-19 deep-red zones adapt to new restrictions


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Many eateries in Thailand’s deep-red zone provinces, including Bangkok, are having to adapt to the new COVID-19 restrictions, even though it means their income will decrease, after the CCSA announced that dining-in will be banned in these provinces and only take-away services will be allowed from tomorrow, May 1st.

 

One of the deep red zone eateries, in Pattaya, became unusually quiet after the new restrictions were announced yesterday.

 

The owner of the Krua Tuen Pattaya restaurant explained that the new restrictions will definitely have a huge impact on their business which, he admits, used to make a lot of money. The latest COVID-19 outbreak, however, has led to a decrease in customers. The restaurant has now changed its focus to delivery services.

 

Full story: https://www.thaipbsworld.com/eateries-in-thailands-covid-19-deep-red-zones-adapt-to-new-restrictions/

 

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Posted
8 hours ago, webfact said:

Many eateries in Thailand’s deep-red zone provinces, including Bangkok, are having to adapt to the new COVID-19 restrictions, even though it means their income will decrease, after the CCSA announced that dining-in will be banned in these provinces and only take-away services will be allowed from tomorrow, May 1st.

Grab and Food Panda!  Cha-Ching!!!  ฿฿฿฿฿

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