Suwat: Thailand learned lessons from Korat spree shooting - ready for APEC
-
Recently Browsing 0 members
- No registered users viewing this page.
-
Topics
-
Popular Contributors
-
Latest posts...
-
33
Crime Aussie Nabbed with 22kg of 'Ice' at Suvarnabhumi Airport
We don't know what he sounds like - we didn't hear him speak!! Doesn't sound like a kiwi either - that is a flightless bird!! -
90
Report Thailand Sees a Surge in COVID-19 Cases: Concerns for Public Health
You might want to have a read of this thread for a refresher of just how negative mask wearers became. -
674
-
4,526
-
12
what sort of Dr to see?
Its very overpriced, you can see the same drs at other hospitals far cheaper -
36
Bangkokians are now the fattest Thais
I knew about Thailand and it's food 30 plus years ago, long before I moved here. Assuming I don't is yet another of your daily assumptions. You're missing my point of basic ingredients. Showing me links of things I knew decades ago isn't helping. I know about the regions of Thailand and their different cuisines. They have the same styles all over the US, and in Texas where I came from. One restaurant owner is from Korat, one is from Chiang Mai, one is from Bangkok, one is from Hua Hin, one is from the deep south and two are from Isaan. These are the restaurants just in San Antonio, let alone Austin, Dallas, Houston and the Hill Country, where we've also eaten. Curries,Pork, Yellow, Red and Green, Stir Fry of many types, Tom Yum Pla, Som Tam, Nu man hoy, Laab, Gai Yang and more. I've had all types of Thai food living there and in New Jersey as has my family and friends. Almost anything you get here you can in the US, especially in big cities where a lot of Thai live, like San Antonio.
-
-
Popular in The Pub
-
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now