Let’s have a look what meals they get at the front of the plane. Not first class. The Captain.

Kenya Airways

Route: Bangkok (BKK) to HongKong (HKG) Feb, 2003

Aircraft type & class: B767-300ER

Meal type: Crew Meal - Hot Lunch

Contents of the meal: Roasted beef with grilled tomato, Greek salad, Vanila mousse, soft roll, cheese and crackers

Drink: Ginger ale (looks like scotch but the glass isn't empty could be)

A very mysterious looking British Airways meal.

Route: LGW-IAH

Ticket price: Crew

Flight duration: 9hr 42m

Aircraft type : Boeing 777-200

Meal type: CREW MEAL

Chicken korma with rice, topped with fried onions.

Comments: Really bland. British Airways know how to do a good Korma,but this fell well short of the usual standards. There was a lack of chicken, the rice was dry and there was very little taste to the dish. Pity.

Rating 1-10 (worst-best): 4

Iran Air

Route: KermanShah KSH-Tehran THR (Domestic), 26 Oct 2003

Flight duration: About 45 min

Aircraft type & class: Fokker 100

Meal type: Crew warm meal

Starter: Cream cheese, Butter and Bread, Kookoo(Persian vegetable pudding), Tomato, Olive, Salty Green pepper and Mix Salad with French Dressing

Main: Chicken Kebab with grilled tomato and Rice with Yoghurt,

Dessert: Persian sweet cookies (Zoulbia Bamia).

Drink: Mineral water (I think I've forgotten to ask )

Comments:

This is the crew meal of THR-KSH-THR route which after a short stop in Tehran they are flying to another domestic destination and return.

A very efficient if not a tad boring.

Occupation: Pilot - Lauda Air

Flight from to: DXB (Dubai) - VIE (Vienna)

Type of meal: Breakfast

Class: Business

Rate: 10

Edited July 21, 200520 yr by lional6

Doesnt look any better than the grub everyone else gets on the plane