Was it the Tudor Crisps Company that collected them, dried them and sold them as "Porky Scratchings"?

Edited April 6, 200620 yr by Artisan

Ah, pork scratchings... What were they made of? Usually you were too drunk to care!

Ah, pork scratchings... What were they made of? Usually you were too drunk to care!

Either dehydrated and fried foreskins or pig skin fried in putrefying lard....but, after a gutful of Newcastle 'Exhibition' ale, they were a gourmet's delight.

I took my lovely wife to the UK six years ago and, parched, we entered a local bar at 10.50 p.m. Just as we approached the bar, the young bartender rang the bell for 'last order's' and my wife responded "Oh, they want to buy us a drink!" She's lived in Thailand too long!

Ah, pork scratchings... What were they made of? Usually you were too drunk to care!

Either dehydrated and fried foreskins or pig skin fried in putrefying lard....but, after a gutful of Newcastle 'Exhibition' ale, they were a gourmet's delight.

I took my lovely wife to the UK six years ago and, parched, we entered a local bar at 10.50 p.m. Just as we approached the bar, the young bartender rang the bell for 'last order's' and my wife responded "Oh, they want to buy us a drink!" She's lived in Thailand too long!

Funny story.

I took my lovely wife to the UK six years ago and, parched, we entered a local bar at 10.50 p.m. Just as we approached the bar, the young bartender rang the bell for 'last order's' and my wife responded "Oh, they want to buy us a drink!" She's lived in Thailand too long!

Disgusting picture. I am cleaning my keyboard after ejecting a mouthful of my dinner onto it.

Funny story though.