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How do you make dough without being able to obtain regular dairy milk?

hmmm most bread dosent require any dairy,,,,,, water, flour: bread, cake, ap whole wheat, semolina depending on what your desired outcome is.., yeast, sugar/honey, for starter, salt....... thats the formula for most breads but milk isnt necassary for most types... what are you trying to make, ciabatta?

Posted
How do you make dough without being able to obtain regular dairy milk?

Trying to give you a simple idea, the basic dough is made from flour / water / salt / sugar (little) / yeast!

Fresh yeast (better if you can)

Add sugar / flour / water / Yeast dissolve / salt & mixed you dough, do not put sugar and salt together (one at the bottom / one at the top)

When you dough is well knead, let it sit somewhere (fresh / cool) waiting for the time of the first raising.

You then knead very lightly the dough and form your rolls / baguette / loaf and prepare it to be cook on a tray.

Wait now for the start of the second raising, when you see the bread (double size) time to cook it in the oven.

That is just the basic, add now what you want ( nuts / dry fruits ), quality of flour is important , high gluten is best.

few receipt are done with milk powder

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