April 9, 200917 yr Hello, **. My name is Anders Olesen, I am 28 years old and educated Danish baker, 1996, I have worked as a cook/baker in the danish marine navy, og and on board a little coster in the Caribbean/South Amerika. I have been traveling around the world, and the 5-6 last years I have, primary concentrateing me in only using the French bakering methods. Where i work with only sourdough, cold-raising and with no use of yeast, sugar, fats and other preservatives. I have 4 years experience as a head Baker, and 2 years experience as a Bakery manager in a bakeri/cafè, where I have delivered extreme good results. Friendly greetings, Anders F. Olesen.
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