As the title.....whats the best equivalent in thailand...thx

Why ask about an equivalent ?.....you can buy the real stuff....Tesco's, Villa..... many many places..

worstershire sauce available in all Tops Macros or really anywhere is the best equivalent.

Why ask about an equivalent ?.....you can buy the real stuff....Tesco's, Villa..... many many places..

Cheaper? haven`t seen in tesco...i`m in issan.....many things i cant find eg. tarmarind powder etc..thx

Edited October 13, 201015 yr by rizla

From Wiki.

Lea & Perrins Worcestershire sauce sold in the USA differs from the British recipe. Its ingredients are listed as: vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings and chili pepper extract. The main differences are the use of distilled white vinegar in place of malt vinegar, and high fructose corn syrup in place of sugar.

I have never been able to tell the difference between the two. However I can certainly tell the difference between either of the above and many of the disgusting substitutes.

Why ask about an equivalent ?.....you can buy the real stuff....Tesco's, Villa..... many many places..

Cheaper? haven`t seen in tesco...i`m in issan.....many things i cant find eg. tarmarind powder etc..thx

I have seen it at Makro and Tesco Surin. Like everything else for the farang you need to stock up when you get to civilization. You could contact

http://www.staffordsfoodsthailand.com/ if he does not have he can get and post to you.

Edited October 13, 201015 yr by gotlost

Villa Market ships and they will special order anything you want

Tesco carries both imported and domestic. Unless you have a recipe that calls for a lot of it, you aren't going to be able to taste the difference. Why's this even an issue?

I have seen it at Makro and Tesco Surin. Like everything else for the farang you need to stock up when you get to civilization.

Top man, thats where i shop.........last time i was in makro i suppose i was blinkered a bit as i was on the hunt for biscuit making ingreedients.....oatmeal/wholemeal flour...was top of the list for making digestives....for banofee pie.....thanks for the heads up:jap:

Why ask about an equivalent ?.....you can buy the real stuff....Tesco's, Villa..... many many places..

Cheaper? haven`t seen in tesco...i`m in issan.....many things i cant find eg. tarmarind powder etc..thx

I have seen it at Makro and Tesco Surin. Like everything else for the farang you need to stock up when you get to civilization. You could contact

http://www.staffordsfoodsthailand.com/ if he does not have he can get and post to you.

Gary is to exspensive for me....i`m not a that well off..

You could try maggi, but thats probably more like soy sauce. Not bad though

I bought some the other day in Friendship, Pattaya.

It is 'Worcestershire Sauce - Formula 2'. Website is http://www.gy-nguang.com/

It costs 66 Baht for a large bottle (600ml) & although I can taste the difference between it & other brands (L & P, Holbrooks), it's not too bad at all.

Stick to WOR the rest is absolutely crap.

Why ask about an equivalent ?.....you can buy the real stuff....Tesco's, Villa..... many many places..

Cheaper? haven`t seen in tesco...i`m in issan.....many things i cant find eg. tarmarind powder etc..thx

I have seen it at Makro and Tesco Surin. Like everything else for the farang you need to stock up when you get to civilization. You could contact

http://www.staffordsfoodsthailand.com/ if he does not have he can get and post to you.

Gary is to exspensive for me....i`m not a that well off..

rizzla - I can source digestives. Want some Worcester sauce as well ?

Why ask about an equivalent ?.....you can buy the real stuff....Tesco's, Villa..... many many places..

Cheaper? haven`t seen in tesco...i`m in issan.....many things i cant find eg. tarmarind powder etc..thx

I have seen it at Makro and Tesco Surin. Like everything else for the farang you need to stock up when you get to civilization. You could contact

http://www.staffordsfoodsthailand.com/ if he does not have he can get and post to you.

Gary is to exspensive for me....i`m not a that well off..

rizzla - I can source digestives. Want some Worcester sauce as well ?

As the title.....whats the best equivalent in thailand...thx

Maybe No equivalent as noticed a few Thai friends have the real stuff

as i was on the hunt for biscuit making ingreedients.....oatmeal/wholemeal flour...was top of the list for making digestives....for banofee pie.....thanks for the heads up:jap:

At least the toffee can be easily replaced here: boil a can of sweetened condensed milk for 3 hours, making sure it stays covered with water, let cool to room temperature, open and you have toffee for your Banoffee Pie.

It has to be...

I can not believe if some cant afford to buy the real thing i mean you dont use a bottle a day do you, here i really have to say Cheap Charlie, and i mean it

as i was on the hunt for biscuit making ingreedients.....oatmeal/wholemeal flour...was top of the list for making digestives....for banofee pie.....thanks for the heads up:jap:

At least the toffee can be easily replaced here: boil a can of sweetened condensed milk for 3 hours, making sure it stays covered with water, let cool to room temperature, open and you have toffee for your Banoffee Pie.

Its not cheaper and easier to buy it than to cook condensed milk for 3 hours??

as i was on the hunt for biscuit making ingreedients.....oatmeal/wholemeal flour...was top of the list for making digestives....for banofee pie.....thanks for the heads up:jap:

At least the toffee can be easily replaced here: boil a can of sweetened condensed milk for 3 hours, making sure it stays covered with water, let cool to room temperature, open and you have toffee for your Banoffee Pie.

Its not cheaper and easier to buy it than to cook condensed milk for 3 hours??

I think you missed the point. Dulce de Leche toffee is likely challenging to find here, and hundreds of pub chefs use the condensed milk trick. But if you have any tips please share them.

as i was on the hunt for biscuit making ingreedients.....oatmeal/wholemeal flour...was top of the list for making digestives....for banofee pie.....thanks for the heads up:jap:

At least the toffee can be easily replaced here: boil a can of sweetened condensed milk for 3 hours, making sure it stays covered with water, let cool to room temperature, open and you have toffee for your Banoffee Pie.

Its not cheaper and easier to buy it than to cook condensed milk for 3 hours??

I think you missed the point. Dulce de Leche toffee is likely challenging to find here, and hundreds of pub chefs use the condensed milk trick. But if you have any tips please share them.

Hi

Nope dont have an idea, not even what it is, just thought it would be easy to buy, i do see a lot of people ask about some stuff that has been available for years here, move to a place where they have Villa Market (that was a joke but i like Villa)

Here guys, 75 Baht is it that bad????