Something I have been looking into lately.

Local markets are good but exporting still faces some barriers.

It's a interesting read anyway, if you have a spare 30mins

http://www.fao.org/docrep/018/i3253e/i3253e00.htm

not far enough down, try spirulina and other edible micro plants/organism

not far enough down, try spirulina and other edible micro plants/organism

Quite possibly true but nowhere near as much fun as a Sago worm salad

not far enough down, try spirulina and other edible micro plants/organism

Quite possibly true but nowhere near as much fun as a Sago worm salad

https://en.wikipedia.org/wiki/Sago_worm

wonder if the thai cultural norm of "you can do what you like on your own land" will apply if you start a farm on samui?

Edited November 12, 201312 yr by cloy cogger

not far enough down, try spirulina and other edible micro plants/organism

Quite possibly true but nowhere near as much fun as a Sago worm salad

https://en.wikipedia.org/wiki/Sago_worm

wonder if the thai cultural norm of "you can do what you like on your own land" will apply if you start a farm on samui?

Not sure but my profit margin would decrease considerably as I don't live on Samui !!

wonder if the thai cultural norm of "you can do what you like on your own land" will apply if you start a farm on samui?

so i was thinking even though this cultural norm is much quoted on here, they successfully stopped people farming saltwater prawn when it was popular a while back.

so i guess as with other things. the limits only apply when you have enough money or if you are willing to kill. thats more realistic thai culture.