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Tops mixed pickles


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If you cannot find a supply locally, why not make your own,(if you have bottle and ingredients listed)

all that you need should be found in market, I make all my own chutneys,pickles,and jams,its easy

and all you need is Google to find out how to do it.

regards worgeordie

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Easy to do:

Garlic & Dill Pickles

Cucumbers

Onion, sliced

Fresh Dill Sprigs

6- 8 Garlic cloves, broken

4 dried red chilies

3/4 cup White Vinegar

1 1/4 Cup Water

4 Tbs Salt

2 Tbs Sugar

1/2 Tsp Dill Seed

1/2 Tsp Mustard Seed

1/2 Tsp Coriander Seed

1/2 Tsp Celery Seed

1 Tsp Peppercorns

1 Quart Canning Jar

Mix water, vinegar, salt and sugar together in a pourable container until salt and sugar are dissolved. Arrange Dill sprigs, onion slices and cucumbers in 1 quart canning jar, and then drop in garlic cloves; sprinkle spices into jar. Add liquid to the water and vinegar mixture until jar is filled to rim. Put the lid on the jar and give it all a good shake. Refrigerate for 1 week, shaking or rotating the jar daily.

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