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Perhaps some of our European connoisseurs can help me out.

I have an older bottle of wine I'd like to open and share with some friends (I'm not in Thailand right now, so sorry, no invitations) but have no idea of food that might be appropriate with it.

Not a full meal, but just some snacks, perhaps? And I thought perhaps we might dig deep into our members and see if anyone has some good ideas about it.

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I hope the picture can be seen large enough. If not, it's a Niederthaller Hof 1976 St. Margarethener Trockenbeerenauslese

Only Thai related in that I'm a member of TV and perhaps some other members are knowledgeable?

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