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very tasty cooked ham.

meatboy
meatboy
in Western Food in Thailand

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I would love to try one of these hams. Either buy it or make it is the question.

 

Make it yourself. You know that you want to.

 

The last one I made was nearly 11kg before deboning, deskinning, (I wanted the skin left on as one piece was going to be a roast pork with crispy crackling) but my wife did the skinning and boning.

 

I had about 4 to 5 kg left to make into ham as my wife used some as well. It cost about 1,500 baht and was definitely worth it.

 

A recipe for you to try if you wish.

 

[attachment=278738:Bills cooked ham v03.doc]

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