sawadee1947 Posted October 11, 2014 Share Posted October 11, 2014 depends....if your mouth is big enough...... Link to comment Share on other sites More sharing options...
timmyp Posted October 11, 2014 Share Posted October 11, 2014 You can eat most frogs in Thailand. I see different kinds at the market (I haven't come across any toads, just frogs). You don't just eat the legs, you eat the whole thing. Besides a being a common ingredient in different foods, frogs on a stick are common site at the market. In my experience, the ones a stick are often cold cuz they were cooked hours ago and left to sit. Not to repeat a cliche, they taste like cold fried chicken after the fat has congealed. As for what the frogs in your neighborhood have been through, who knows. Certainly there is risk of chemicals in the water they inhabited, as so many TV folks have already commented about. Link to comment Share on other sites More sharing options...
Suradit69 Posted October 11, 2014 Share Posted October 11, 2014 I like frog with garlic and pepper, Tastes like chicken Which begs the question, why not just eat chicken? 1 Link to comment Share on other sites More sharing options...
Strangebrew Posted October 11, 2014 Share Posted October 11, 2014 Want frogs legs hear France is full of frogs Just got to shave there legs and armpits before eating. And it don't taste like chicken tastes like frog Avoid the ones with more than two legs . Or you might end with multi limbs yourself. Link to comment Share on other sites More sharing options...
slipperylobster Posted October 11, 2014 Share Posted October 11, 2014 (edited) Rice paddy frogs are the safest. If you do not know a frog from a toad, then take same french lessons. As they say in France....know your frog first... I heard rumors of some people getting high off of licking frogs. The one I licked on the Champs Elysee, way back in my youth, never got me high. Stay away from the brightly colored ones.....and the mucous shedding ones. Go for olive drab. Edited October 11, 2014 by slipperylobster Link to comment Share on other sites More sharing options...
Dumbfounded Posted October 11, 2014 Share Posted October 11, 2014 My wife orders frog (kob) from the local restaurant all the time, she loves it. For me, it doesn't have enough taste and too many small bones. We have heaps of small frogs here in our garden and they come to swim in our pond all the time, but these smaller frogs are called ung arn and kyet (not sure of spelling). My wife says the kyet will make you sick and you can lose your eyesight if one happens to spray you in the eyes with its urine. The ung arn aren't eaten either but I'm not sure why, maybe too small. After heavy rains here the locals are out with their buckets looking for the kobs which is why I've only seen one alive in over 12 months here in Phitsanulok Link to comment Share on other sites More sharing options...
ATF Posted October 11, 2014 Share Posted October 11, 2014 I like frog with garlic and pepper, Tastes like chicken Which begs the question, why not just eat chicken? Because chicken costs money. Frogs are disgusting but I'll eat as much escargot as you can give me. Thai snails are horrible though. Link to comment Share on other sites More sharing options...
Mudcrab Posted October 11, 2014 Share Posted October 11, 2014 I like frog with garlic and pepper, Tastes like chicken You should try chicken with garlic and pepper. Tastes like frog. 2 Link to comment Share on other sites More sharing options...
Beetlejuice Posted October 11, 2014 Share Posted October 11, 2014 There is an English owned restaurant down my way that serves toad in the hole. Link to comment Share on other sites More sharing options...
yankee99 Posted October 11, 2014 Share Posted October 11, 2014 for the frog experts? Where are these frogs coming from? All dry season not a frog ever but when it rains i have half a dozen around my house. BTW gated community with no natural water around. Link to comment Share on other sites More sharing options...
green job Posted October 11, 2014 Share Posted October 11, 2014 Years ago,I was invited to a restaraunt in St Marlow ( france ) It was run by a guy from Vietnam , I was disappointed as I really like French food. They new this,and made me a plate of fogs legs Vietnam style.( very very spicy ) Wel,l they ended up packing them in a doggy bag fo me to take home. When I got home I still could not eat them ( too spicy) so I gave them to the cat. Well once the cat had eaten them,it started to run at full speed around the house Making the most dreadful noise. Well I got fedup with this and grabbed it... I threw the cat in a bucket of cold water,,, And WOW there you have it !! Every womans dream,, WET PUSSY Link to comment Share on other sites More sharing options...
A1Str8 Posted October 11, 2014 Share Posted October 11, 2014 No. I only eat foreign frogs. Link to comment Share on other sites More sharing options...
firefox999uk Posted October 11, 2014 Share Posted October 11, 2014 These are what our lass catches, and eats, Shes not dead yet. Have a Nice Day. Link to comment Share on other sites More sharing options...
BernieOnTour Posted October 11, 2014 Share Posted October 11, 2014 for the frog experts? Where are these frogs coming from? All dry season not a frog ever but when it rains i have half a dozen around my house. BTW gated community with no natural water around. Then they are toads, not frogs. Link to comment Share on other sites More sharing options...
bigjules007 Posted October 11, 2014 Share Posted October 11, 2014 Op are you pulling my leg? Link to comment Share on other sites More sharing options...
sgtsabai Posted October 12, 2014 Share Posted October 12, 2014 Asian Painted Frog or 'ung ang', have those around the house, but unfortunately never big enough to eat. I'm originally from SE Texass/SW Louisiana and fried frog legs were quite a common dish. Great eating. Like jaywalker, I've butchered and eaten gator, snake, Elk, deer, etc. Cajun receipt for Coot: Breast the bird, marinate overnight with vinegar (wine vinegar best), season highly with cayenne pepper, garlic, salt, place on plank and cook in oven for 5 hours on low heat. Throw Coot away and eat plank. First time I saw one of those Asian Painted Frogs it was a bit unnerving with the reddish stripes (danger?). Unfortunately many Thai people seem to think one is supposed to eat the whole little frog, WRONG! Link to comment Share on other sites More sharing options...
canuckamuck Posted October 12, 2014 Share Posted October 12, 2014 This thread sure has legs 2 Link to comment Share on other sites More sharing options...
Morakot Posted October 13, 2014 Share Posted October 13, 2014 Milking a toad? Honestly, you might trip your head off. which kind is this? name and location? is this the one people have been reported to lick and fly? Bombina bombina (European fire-bellied toad) I think what you are looking for would be called: Bufo alvarius (Colorado River toad or Sonoran Desert toad) Link to comment Share on other sites More sharing options...
ableguy Posted October 16, 2014 Share Posted October 16, 2014 Many villages grow frogs in tanks which utilize the overflow of septic tanks to keep the frogs in nice wet conditions. So the frogs are living in a soup of bacteria and viruses. Think of that next time you are kissing your Thai girlfriend. Where I kiss mine no frogs been there. Link to comment Share on other sites More sharing options...
ableguy Posted October 16, 2014 Share Posted October 16, 2014 Milking a toad? Honestly, you might trip your head off. which kind is this? name and location? is this the one people have been reported to lick and fly? Bombina bombina (European fire-bellied toad) I think what you are looking for would be called: Bufo alvarius (Colorado River toad or Sonoran Desert toad) He's a prince waiting to be kissed. Link to comment Share on other sites More sharing options...
JimmerJJ Posted October 20, 2014 Share Posted October 20, 2014 No! Had a good friend who ate some and he started hopping around like mad in our pool and ultimately turned into a tadpole. :-( RIP Link to comment Share on other sites More sharing options...
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