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Japanese vs Thai food - which do you like better and why?

Poppy39
Poppy39
in Thai Food

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On 6/28/2017 at 5:22 AM, Ulysses G. said:

The best Japanese restaurant I've ever eaten at was on Irving street in San Francisco 40 years ago. Boy do I miss that place. I have been to Japan, but that was before Google, so not sure how good the restaurants I ate at were. They were on the low end price-wise, so probably not that good. 

I found that the low end, mom and pop places in CA had the best food...the likes of 'Benihana of Tokyo' only have teppanyaki this and teriyaki that, tempura and sushi and no nabe stews, soba and etc, couldn't even get a decent bowl of miso soup fer christsakes...and the big chain restaurants are always 3 - 4 times the price as they are usually housed in 4 star hotels and etc...rubbish...

 

never been to Japan, unfortunately...

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    • Thaijack2014
      Thaijack2014

      First of all, let me tell to those who give the immens stupid reply that they don't like raw food and therefore not eat Japanese, they probably never ate in a Japanese restaurant. MOST food is cooked

    • tutsiwarrior
      tutsiwarrior

      in Thailand they brutalize the nasty ingredients with strong spices to get them to taste good...in Japan they got good ingredients and the preparation is designed to enhance the natural flavor...

    • tutsiwarrior
      tutsiwarrior

      I found that the low end, mom and pop places in CA had the best food...the likes of 'Benihana of Tokyo' only have teppanyaki this and teriyaki that, tempura and sushi and no nabe stews, soba and etc,

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    I prefer Japanese as it is less spicy than Thai.

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    • 1 month later...

    Japanese.... a preparation culture of higher standards...

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