Lizard2010 Posted November 6, 2015 Share Posted November 6, 2015 As for Rimping, well, their five colour coding label system is quite brilliant for health-conscious citizens, and i've seen no initiative anything like this in english or australian supermarkets. What a fantastic offering for the chiang mai people who have extra money to spend on their produce. And i agree with the poster who said the PR fallout for them would act as a deterrent to conning the customer. But again, this comes down to trust issues. With all the controls set in place in europe and america, people then give out blind trust when in fact the authorities over there are in the pocket of the pharma and agricultural corporations. And, pesticided or not, local produce when compared like for like with produce that has travelled hundreds or thousands of kms will always be healthier. And chiang mai certainly produces local produce! You can buy the Organic fruit and vegetable at a premium Price But in most cases everything that is grow, in Australia in most cases Does Not Have The Banned Chemicals in use As in most Asian countries everything Goes Home grown is the best if possible I miss Australian fruit and vegetables Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now