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Extreme Brexit could be worse than financial crisis for UK: BoE

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47 minutes ago, Grouse said:

Villa has Heinz Tomato Ketchup from three sources (sauces?) check the ingredients!

 

I used to like Prime USDA corn fed beef when I lived in Texas until I found out that the steers had never grazed and spent their entire lives standing on concrete in confined spaces. Give me grass fed Aberdeen Angus any day.

talkin about sheeeit,

have you seen the Belgian charole? frightening indeed

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  • TopDeadSenter
    TopDeadSenter

    As a committed Brexiteer I take no notice of these ongoing and nonsensical threats from the establishment. Project Fear was a disaster and did not work, time to drop the negativity. To have our countr

  • welovesundaysatspace
    welovesundaysatspace

    Congrats, Brexiteers. Good job. Well done. 

  • It is interesting to note that the issue of a report by B of E on the results of stress tests on banks (good all round) was abruptly and inexplicably delayed yesterday.   Analysts suggest th

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45 minutes ago, Grouse said:

Villa has Heinz Tomato Ketchup from three sources (sauces?) check the ingredients!

 

I used to like Prime USDA corn fed beef when I lived in Texas until I found out that the steers had never grazed and spent their entire lives standing on concrete in confined spaces. Give me grass fed Aberdeen Angus any day.

Never noticed that Heinz had that much variety - any with horse bits in? Well spotted.

 

A rare grass-fed agreement from me. My kind of bull.

11 minutes ago, nauseus said:

Melvin, for God's sake get yourself some real English mustard. Coleman's. You sound like you can afford it! No sheeit!

 

 

 

 

my father used Coleman's powder, (but he perished)

 

 

 

Just now, melvinmelvin said:

my father used Coleman's powder, (but he perished)

 

 

 

Sorry to hear that. But it's supposed to be mixed with water and whatever else you might like to add. It's good stuff - not to be snorted at!

4 minutes ago, nauseus said:

Never noticed that Heinz had that much variety - any with horse bits in? Well spotted.

 

A rare grass-fed agreement from me. My kind of bull.

The main problem with meat is that it may contain sex

hormones and antibiollocks etc.

 

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4 minutes ago, nauseus said:

Sorry to hear that. But it's supposed to be mixed with water and whatever else you might like to add. It's good stuff - not to be snorted at!

an aside this;

 

some time in the 60s I guess, London, Docklands, Canary Wharf and surroundings,

and Industrial road, I spent an evening in some kind of dance hall on Industrial road,

bored after 2-3 hours, headed back, found a hotdog joint just outside

ordered hotdog and ample supply of mustard (I like mustard)

 

digged in, my god, I almost fainted, that mustard, hotter than double hot, I could hardly breathe,

my mouth was burning

 

after that, have exercised prudence as far as UK and mustard is concerned

 

 

 

 

 

2 hours ago, melvinmelvin said:

555

yes, useful indeed those foreign languages, indeed

 

au cheval means comes with a fried egg on top of your BigMac

 

A recipe for it.

 

https://theburgerguide.com/burger-recipe?recipe_id=11&recipe_name=World's Best Burger - Au Cheval

 

I nearly had a heart attack until I saw it serves 4 people.

 

The first 3 items.

 

Ingredients:

 

Double Beef Patty - 40 Ounces (double cheese if the recipe includes it)

Tillamook Cheddar - 4 Slices

Thick Cut Bacon - 8 Slices

5 minutes ago, billd766 said:

A recipe for it.

 

https://theburgerguide.com/burger-recipe?recipe_id=11&recipe_name=World's Best Burger - Au Cheval

 

I nearly had a heart attack until I saw it serves 4 people.

 

The first 3 items.

 

Ingredients:

 

Double Beef Patty - 40 Ounces (double cheese if the recipe includes it)

Tillamook Cheddar - 4 Slices

Thick Cut Bacon - 8 Slices

no apparent pesticides, probably healthy and life prolonging nutrition . . . .

enjoy

 

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2 hours ago, melvinmelvin said:

an aside this;

 

some time in the 60s I guess, London, Docklands, Canary Wharf and surroundings,

and Industrial road, I spent an evening in some kind of dance hall on Industrial road,

bored after 2-3 hours, headed back, found a hotdog joint just outside

ordered hotdog and ample supply of mustard (I like mustard)

 

digged in, my god, I almost fainted, that mustard, hotter than double hot, I could hardly breathe,

my mouth was burning

 

after that, have exercised prudence as far as UK and mustard is concerned

 

 

 

 

 

East London Docks. Probably Coleman's. It's fine - you don't need to use the whole jar!

38 minutes ago, melvinmelvin said:

no apparent pesticides, probably healthy and life prolonging nutrition . . . .

enjoy

 

This is a recipe to make at home so you get to choose the ingredients.

 

Firstly you need a good trusted butcher and here in Thailand there are a few. In BKK there would be Villa of Foodland and probably many others depending on where you live.

 

Out here in Nakhon Nowhere I ask my wife to get it for me. I have no idea where she gets it but it is very good and tender.

 

Cheese. Good cheese is harder to find out here so I make do with what I can get from Makro or if I am feeling flush at the time I may try Tops.

 

Bacon I can make myself.

 

The advantage of making your own is that YOU control what goes into it and you hope that the ingredients you have to buy as good quality.

3 hours ago, talahtnut said:

The main problem with meat is that it may contain sex

hormones and antibiollocks etc.

 

Sex hormones in moderation are ok but sometimes they over dose on the testosterone and I leave the restaurant feeling like Arnold Shwarzenegger ,go to a bar, insist they put professional wrestling or a war film on TV and have a need to purchase cocktails for women with names like "boom boom" .

3 hours ago, melvinmelvin said:

talkin about sheeeit,

have you seen the Belgian charole? frightening indeed

Charolais? Is Charole the Flemish spelling?

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12 minutes ago, Grouse said:

Charolais? Is Charole the Flemish spelling?

Your talking bull again Grouse

12 minutes ago, Grouse said:

Charolais? Is Charole the Flemish spelling?

ok, French, charolais,

 

have you seen them, in Belgium?  a sight from the outer space, just mega awful

 

DD, would suffer heart attack

 

 

 

 

17 minutes ago, Grouse said:

Charolais? Is Charole the Flemish spelling?

no,

charole a slightly different brand, find it in Eastern Europe

 

anyway,

charolais originates from the city of Charole

 

so charolais beef and charole beef is pretty much same same

 

 

 

4 hours ago, talahtnut said:

The main problem with meat is that it may contain sex

hormones and antibiollocks etc.

 

Which is why American men need guns.

1 hour ago, billd766 said:

This is a recipe to make at home so you get to choose the ingredients.

 

Firstly you need a good trusted butcher and here in Thailand there are a few. In BKK there would be Villa of Foodland and probably many others depending on where you live.

 

Out here in Nakhon Nowhere I ask my wife to get it for me. I have no idea where she gets it but it is very good and tender.

 

Cheese. Good cheese is harder to find out here so I make do with what I can get from Makro or if I am feeling flush at the time I may try Tops.

 

Bacon I can make myself.

 

The advantage of making your own is that YOU control what goes into it and you hope that the ingredients you have to buy as good quality.

Recipe for burger 

 

Buy 8oz sirloin steak. Trim off excess fat. Put in grinder. Salt to taste. Bottle of Louis Jadot Cote De Beune while it cooks on the barbecue. Call fire brigade after falling asleep.

12 minutes ago, melvinmelvin said:

no,

charole a slightly different brand, find it in Eastern Europe

 

anyway,

charolais originates from the city of Charole

 

so charolais beef and charole beef is pretty much same same

 

 

 

I'm no spelling NAZI I just wondered if we talking about the same beast. Great machines for turning sunlight, water and a few minerals into protein!

5 minutes ago, Grouse said:

Recipe for burger 

 

Buy 8oz sirloin steak. Trim off excess fat. Put in grinder. Salt to taste. Bottle of Louis Jadot Cote De Beune while it cooks on the barbecue. Call fire brigade after falling asleep.

never mind Beune, go for Beaune - heaven re wine I just love that place

 

Did anyone see Andrew Marr today? Quite excellent!

 

Your bete noire Tony Blair was on great form! What a statesman! Makes the others look depressingly shallow and fundamentally weak. The man spoke wisely!

 

Then we had Liam Fox. Dear god! What a failed low life. I could go on but Marr publically removed his trousers and showed the hole in them!

 

There was a young Labour bird. OK but no statesPERSON (Dick)

 

Finally we had the inexorable Heartly something woman. Total out classed by Schama who was brilliant as always!

 

Do watch it! Ask a grown up 

Edited by Grouse

At least we have some trade deals in place.....

 

Liam Fox promised "up to" 40 deals by Brexit.......up to actually means FOUR.....and here they are........

Mauritius (god knows!)

Chile (wine)

Switzerland and Liechtenstein (false teeth)

and the Faroe Isles.....so when the electric runs out, at least we'll have some nice warm sweaters.

 

what happens to the 600 + trade deals that also need to be signed is anybody's guess......

 

 

Edited by wilcopops

just read in Norwegian msm,

the US ambassador to UK is pissed off by criticism of US food standards re birds and re beef,

calls it brexit fanatism

 

claiming that US food is all healthy and that US food production methods are scientifically based

as opposed to EU food protection regulations which are arcane

and mostly relevant in museums.     So, there you go!

 

1 hour ago, Grouse said:

Did anyone see Andrew Marr today? Quite excellent!

 

Your bete noire Tony Blair was on great form! What a statesman! Makes the others look depressingly shallow and fundamentally weak. The man spoke wisely!

 

Then we had Liam Fox. Dear god! What a failed low life. I could go on but Marr publically removed his trousers and showed the hole in them!

 

There was a young Labour bird. OK but no statesPERSON (Dick)

 

Finally we had the inexorable Heartly something woman. Total out classed by Schama who was brilliant as always!

 

Do watch it! Ask a grown up 

Any chance of a link? I would be interested in watching that.

2 hours ago, melvinmelvin said:

never mind Beune, go for Beaune - heaven re wine I just love that place

 

Touché 

2 hours ago, melvinmelvin said:

just read in Norwegian msm,

the US ambassador to UK is pissed off by criticism of US food standards re birds and re beef,

calls it brexit fanatism

 

claiming that US food is all healthy and that US food production methods are scientifically based

as opposed to EU food protection regulations which are arcane

and mostly relevant in museums.     So, there you go!

 

American ambassadors are just Trump lackeys. Who cares what he says?

 

How scientific is cruelty?

1 hour ago, baboon said:

Any chance of a link? I would be interested in watching that.

I'll look for it on YouTube 

 

 

Voila!

Edited by Grouse

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1 minute ago, Grouse said:

American ambassadors are just Trump lackeys. Who cares what he says?

 

How scientific is cruelty?

It has long been the case that when the people or supermarkets want cheaper food the first thing to suffer is the animal.  

6 minutes ago, Grouse said:

I'll look for it on YouTube 

 

 

Voila!

Nice one, thanks. I will watch it tomorrow.

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