moogradod Posted December 7, 2022 Share Posted December 7, 2022 (edited) On 12/1/2022 at 11:49 AM, NoshowJones said: Same here apart from garden peas. I could never eat sprouts, cabbage, lettuce etc. Soy bean sprouts are OK for me - used for noddle soup. Even cabbage shredded raw and then eaten with Japanese spicy roasted sesame salat sauce. Part of a dish called "Tonkatsu". Garden peas (only the small ones) - are good as well as is cauliflower. Good in a vegetable soup. Lettuce - no way and the very worst: green salad as well as beans - the ones certain nationalities are able to eat for breakfast and brussels sprouts ???? Edited December 7, 2022 by moogradod 1 1 Link to comment Share on other sites More sharing options...
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