The little place in town sells kao khao moo, kao mun gai, kao moo daeng, kao moo glop, and that yellow rice dish, forgot the name (sad )

I do like the yellow rice dish but it can be kinda greasy depending on the cook. I love kao mun gai and occasionally partake of the pork leg rice (kao khao moo) but the fat scares me off.

Which one is your favorite?

The little place in town sells kao khao moo, kao mun gai, kao moo daeng, kao moo glop, and that yellow rice dish, forgot the name (sad )

I do like the yellow rice dish but it can be kinda greasy depending on the cook. I love kao mun gai and occasionally partake of the pork leg rice (kao khao moo) but the fat scares me off.

Which one is your favorite?

Without a doubt.........Pad Thai

I used to love pad thai but I havent eaten it in months now, mainly because its normally too greasy unless you know a good vendor. Normally I go for khao muu daeng or if I fancy noodles I will get ba mee naam.

The little place in town sells kao khao moo, kao mun gai, kao moo daeng, kao moo glop, and that yellow rice dish, forgot the name (sad )

I do like the yellow rice dish but it can be kinda greasy depending on the cook. I love kao mun gai and occasionally partake of the pork leg rice (kao khao moo) but the fat scares me off.

Which one is your favorite?

For me, the following :

Breakfast - Jok(sai khai doo-way WITH croutons added for crunchiness)

Without a doubt.........Pad Thai

Make that two.

Hard to choose, but it would have to be Phat Kaprhao Gai phet phet gap khao.

Hard to choose, but it would have to be pad krapow gai phet phet gap khao.

Gosh!! Pad Krapow Gai (not so phet phet) is my desperate lunch dish when I don't know what to eat. Love it though. One of the oldie but goodie.

For you pad krapow gai lovers, is the chicken typically a mix of white and brown meat? Minced? Skinless? I like meat, but I like it lean. Not sure if they throw in meat parts I do not care for, so I always stick with pad krapow kung. Yum, yum.

My first meal when I fly into BKK in less than two weeks - dtom yam kung for lunch. Aaaah, I can't wait! Then pad krapow kung, pad kii mao kung, som tam, khao niaw mamuang, .....

By the way, anyone know where I can get authentic northern region curry in BKK? Especially hanglay?

For you pad krapow gai lovers, is the chicken typically a mix of white and brown meat? Minced? Skinless? I like meat, but I like it lean. Not sure if they throw in meat parts I do not care for, so I always stick with pad krapow kung. Yum, yum.

My first meal when I fly into BKK in less than two weeks - dtom yam kung for lunch. Aaaah, I can't wait! Then pad krapow kung, pad kii mao kung, som tam, khao niaw mamuang, .....

By the way, anyone know where I can get authentic northern region curry in BKK? Especially hanglay?

moo tod and sticky rice .

Before I came to Thailand it always used to be "Scouse" or my own variation of "Irish Stew" as learned on Merseyside - just occassionally when it gets coolish here I almost fancy a plate of it, but the feeling soon passes.

Hard to choose, but it would have to be Phat Kaprhao Gai phet phet gap khao.

....same for me please!

Gerd

Kao muu daeng (red pork over rice), with Chinese sausage and home made sauce. Sensational.

that yellow rice dish, forgot the name (sad )

Khao Muk Gai

Typically a Muslim dish that I like very much.

I enjoy a lot of thai food, but it seems to be the special issan sour pork sausages I miss most.

Nam Side Gorg - uhmmm

For you pad krapow gai lovers, is the chicken typically a mix of white and brown meat? Minced? Skinless? I like meat, but I like it lean. Not sure if they throw in meat parts I do not care for, so I always stick with pad krapow kung. Yum, yum.

My first meal when I fly into BKK in less than two weeks - dtom yam kung for lunch. Aaaah, I can't wait! Then pad krapow kung, pad kii mao kung, som tam, khao niaw mamuang, .....

By the way, anyone know where I can get authentic northern region curry in BKK? Especially hanglay?

You are Mr. Kung!! I have no ideas where to get Hanglay curry in BKK. Hard to find the good northern good in the city. Hmmm. Fresh market might have it but which fresh market to go though?

Any yam dish (especialy tuna), as spicy as you like please

keng het kai mot daeng ........ mushroomsoup with red ants eggs ......

Waerth

keng het kai mot daeng ........ mushroomsoup with red ants eggs ......

Waerth

Oh mmmmmmyyyyy ... I have heard but never had it yet. Must hang out in Isaan a lot huh.

Som tam, or any of its fruity variants, is the healthiest, 'cos it's raw (except for the peanuts). I tell 'em to use pla rah instead of nam pla as fully fermented is healthier.

Yellow (biryani) rice is called khao mok but, as with all rice, it will skew your omega 3 to 6 fat ratio terribly (in favour of 6).

Lad Na with pork ball, brocolli and carrot. Seasoned with dried red chilli and black pepper

Mrs Goshawk does the best..

Khao soi - mmmmmmmmmmmmmmmmm!

Hard to choose, but it would have to be Phat Kaprhao Gai phet phet gap khao.

....same for me please!

Gerd

My all time favoite. It's how I got my TV name!

Padkapow Guy

Hung Ley

Khao soi - mmmmmmmmmmmmmmmmm!

Me and you both

But where can you buy Khao Soi in Bangkok?

Kao pik pow

Quiteaow yen ta foe

Harder to find: Quiteaow nam tok

Spaghetti bolognese

Pad Kapao Kai with a khai dow thrown in for good measure!! Arroy mak maak!