CLW Posted July 19, 2017 Share Posted July 19, 2017 I've seen this egg noodle sheets labelled as wan tan.Anyone know or tried if they are suitable to make some filled pasta Italian style? Link to comment Share on other sites More sharing options...
Michaelaway Posted July 19, 2017 Share Posted July 19, 2017 Yes, I've used them (won ton) for cooking filled pasta dishes. Link to comment Share on other sites More sharing options...
Oxx Posted July 19, 2017 Share Posted July 19, 2017 They work, but the texture is rather different and they are a bit on the thin side. A poor substitute in my opinion. Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now