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Chelseafan

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Posts posted by Chelseafan

  1. 13 hours ago, Grundy1927 said:

    They want the baht 32 -33 to dollar, Brits Europeans Aussies need there currency 

    To make gains on the dollar ie 

                      Dollar 33 baht

                       Pound  1.40 dollar 

    Pound would be 33 × 1.4  = 46.2  

      Thais dont care about getting pound or Aussie dollar rates up all exports done in dollars

    Simple really

    On the whole, yes but I will add that I deal with CP's UK subsidiary and they buy chicken and seafood from their parent company in Thailand in pounds so it's a benefit for them if all currencies get stronger.

     

  2. 4 hours ago, jacko45k said:

    Beers were never that cheap, especially in Pattaya, seem to recall 45-50 baht for Carlsberg. Money went further yes, a good exchange rate helped. Barfines weren't that high, I recall Misty's were pilloried for putting them up to 500 baht. All BFs were LT. Girl got 500-1000. 

    If you knew where to go you could easily get a beer for 30 baht. Gogo's in Pattaya/BKK were more expensive mind you.

    When I said barfine, I meant the girl+BF. 1000 would usually do it.

     

  3. 5 hours ago, Skallywag said:

    Yes, the number of expats in all of Thailand is around 70,000.  Tourism brings in 30 million + people every year.  Estimates from TAT say 12-20% of GDP is from tourism. 

    Expats contribution to GDP is negligible, not even close to 1%

    Money spent by tourists is exponentially higher than any expat group/nationality.  

    There are roughly 500,000 to 1 million expats living in Thailand.

  4. 1 hour ago, yogi100 said:

    I was there in '84 and we were getting 32 for our quid. I remember that distinctly because it was my first ever trip to the LOS.

    The difference though is that your pound in 1984 went a lot further than it does today.

    How much were you paying for a beer or for a barfine, 30baht and 1000LT I suspect.

     

    • Like 1
  5. I deal with food suppliers all the time including many FMCG's and one thing I know is that it is nigh-on impossible to stop intentional food contamination. You can certainly limit the risks but stop it ? Very unlikely.

     

    Were consumers even thinking that there was problem in the first place?

     

    What strategies are Thai Union putting in place that any other manufacturer isn't already doing ?

     

    Sounds like Hyperbole to me.

     

    • Like 1
  6. 7 minutes ago, lust said:

    Overtaking would be using the oncoming lane or at least passing on the correct side. 

     

    In Thailand, the emergency break down lane is an extra lane for when the traffic is dense. Geniuses.

    That's how it is in a lot of countries. The difference is it's usually open when there are traffic jams and speeds are 10mph.

    In Thailand it's just used as a 4th lane. Time and time again I see pricks weaving through the traffic and undercutting on the hard shoulder travelling well in excess of 80mph +

    • Like 2
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