This is just on the off-chance that someone here has tried this...

On my way to Bangkok from the UK I'm going to stop off and visit my elderly aunt in Canada who has a longing for dried, smoked kippers from the old country. Does anyone know what the likely reception would be if I declare a suitcase full of vacuum-packed kippers on arrival at Toronto?

Cheers,

K.

You should check with the Government of Canada--website--and search under what is allowed or not . Canadian customs usually frown upon bringing in certain types of foodstuff into Canada.

If you are in Bkk, you could call the Canadian Embassy and they might be able to advise you.

I'd kill for the chance to gorge myself on a pair of smoked Loch Fyne kippers right now. They would make a wonderful change from the deep frozen trout purveyed by Friendship, as good as they are.

This is just on the off-chance that someone here has tried this...

On my way to Bangkok from the UK I'm going to stop off and visit my elderly aunt in Canada who has a longing for dried, smoked kippers from the old country. Does anyone know what the likely reception would be if I declare a suitcase full of vacuum-packed kippers on arrival at Toronto?

Cheers,

K.

The fact that they would be vacuum packed is something of a red herring (sorry) since most countries frown on the importation of foodstuffs and North America is typically harsh in this respect. Best do as mentioned previously and check the Canadian website - good luck though.

I googled "Canadian Quarnatine"

Get information on a specific item

Around the world, threats related to diseases, pests, and the environment are constantly changing. These changes impact what food, plants and animals and related products are restricted and prohibited in Canada. To be sure whether you can bring a specific product into Canada, seek advice before travelling

Travellers and importers should use the Automated Import Reference System (AIRS) as a first step to help determine import requirements. AIRS is an extensive database designed for commercial importers but it does include helpful import information for individuals who are familiar with product classification systems.

If you have further questions, you should contact the CBSA Border Information Service line.

http://active.inspection.gc.ca/tech/extvoy...imp/airse.shtml

I think it depends on which airport you fly into.

In all my trips from BKK to TO, I have never had my bags searched. I think if it is cooked food and sealed it should be fine.

Just declare it and worse comes to worse they confiscate it.

fish is ok to import...red meats no

fish is ok to import...red meats no

I took many a smoked fish, not sealed in vacuum , nuthing to Aust many times from NZ.

I believe fish is no problem.

Just ask.