Jim77 Posted May 14, 2012 Share Posted May 14, 2012 I would like to make home made Thai rice noodle. Not noodle soup but rice noodle it self.(Sen lek, Sen Yai, Sen mee) Does any one know any website for making Thai noodles? Link to comment Share on other sites More sharing options...
FOODLOVER Posted May 14, 2012 Share Posted May 14, 2012 Very easy! Same as making a crepe but with rice flour. Just put the pan in a steamer instead of direct heat. Link to comment Share on other sites More sharing options...
Jim77 Posted May 14, 2012 Author Share Posted May 14, 2012 Very easy! Same as making a crepe but with rice flour. Just put the pan in a steamer instead of direct heat. I will get rice flour and mix it with some water to make noodle dough.And then put dough in to pasta machine. Is that it? I don't need to add any other ingredients? Link to comment Share on other sites More sharing options...
FOODLOVER Posted May 14, 2012 Share Posted May 14, 2012 (edited) 2 cups flour(Rice) 1/2 cup water [media=] [/media] Then do like this! No pasta machine! Edited May 14, 2012 by FOODLOVER Link to comment Share on other sites More sharing options...
FOODLOVER Posted May 14, 2012 Share Posted May 14, 2012 (edited) The way to properly do without the groovy dance skills requires steaming and then slicing julienne or chiffonade style. ( No eggs like italian) Edited May 14, 2012 by FOODLOVER Link to comment Share on other sites More sharing options...
FOODLOVER Posted May 14, 2012 Share Posted May 14, 2012 Have you tried the tasty toasted glutinous rice that tops Thai food and is in some of the better sauces? Link to comment Share on other sites More sharing options...
farang000999 Posted May 28, 2012 Share Posted May 28, 2012 so then how do you dry it out like it is preserved in stores? Link to comment Share on other sites More sharing options...
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