1 hour ago, oldhippy said:

Thanks for the correction!

My pleasure, OH. A lot of people are still needlessly (and counterproductively) separating out the yolks from the whites, or avoiding eggs altogether, based on some outdated misconceptions. It drives me crazy because all the nutritive value, and it is a considerable amount, is in the yolk. In Hebrew culture, eggs have been referred to as the "food of life," since, forever. Turns out the moniker was apt. Have a nice day.

23 minutes ago, sanemax said:

To put it in a hot Khao Tom yam yum soup ?

Yep!  A lady in the small village where I live  makes/sells it every morning.  20 baht/bowl without the egg, 25 baht/bowl with the egg.  Acyually it's quite good and I sometimes add an extra egg if I take it home!