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Unpasteurized Cheeses


thaigerd

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My company will start to import a selection of unpasteurized cheeses:

1.. Munster

2.. Concoillote au Vin Jaune

3.. St. Felicien

4.. St. Marcellin

5.. Chaource

6.. Mont D'Or

7.. Picodon

8.. Gres des Vosge

9.. Brillat Savarin

10.. Camembert au Calvados

11.. Buerre de Barratte - tradionally churned butter

12.. Traditional Yoghurt

Some more will come and selections from more countries.

I have invited one board member here for a cheese tasting this Thursday in Phuket at a very lovely place.

If interested I wll post a little report from our cheese tasting here.

Gerd

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Is the butter considered "raw" (not cooked)?

Yes!

Description:

Beurre de Baratte, Isigny AOC, Sainte Mere.

AOC Butter that is still made in a barrel, the same way our grandmothers used to make it.

82% fat.

Gerd

Edited by thaigerd
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Is the butter considered "raw" (not cooked)?

Yes!

Description:

Beurre de Baratte, Isigny AOC, Sainte Mere.

AOC Butter that is still made in a barrel, the same way our grandmothers used to make it.

82% fat.

Gerd

I've always wanted to try it.

Is there anywhere near Nana that I can pick up a bunch to bring to Chiang Mai with me? Is this made in France?

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John,

I will get you a list next couple of days!

Sorry, no postal service available for sending any cheeses.

Gerd

Gerd,

Why can't you post the cheese?? Is because of the heat here in Thailand??

Yes. We deliver all our food products in chilled trucks to our customers.

Gerd

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